3 Ingredient Air Fryer Bagels

These 3 Ingredient Air Fryer Bagels are a game changer for breakfast lovers! Made with just three simple ingredients, you can whip them up in under 20 minutes. Fluffy and customizable, these bagels are perfect for any occasion—whether you’re hosting brunch or enjoying a quick snack. Their light texture and delightful taste will leave everyone asking for more!

Why You’ll Love This Recipe

• Quick Preparation: With only 10 minutes of prep time, you can enjoy fresh bagels in no time.
• Minimal Ingredients: Only three main ingredients are needed, making it easy to remember and gather what you need.
• Customizable Toppings: Whether you prefer classic sesame seeds or everything bagel seasoning, the topping options are endless.
• Gluten-Free Option: Easily substitute ingredients to create gluten-free bagels without sacrificing flavor or texture.
• Healthy Choice: Packed with protein from Greek yogurt, these bagels make for a nutritious breakfast option.

Tools and Preparation

To make these delicious air fryer bagels, you’ll need some basic kitchen tools. Having the right equipment ensures that your cooking process is smooth and efficient.

Essential Tools and Equipment

• Mixing bowl
• Fork or rubber spatula
• Well-floured surface
• Air fryer
• Small bowl for egg wash

Importance of Each Tool

• Mixing bowl: A sturdy bowl allows you to mix your dough thoroughly without spills.
• Air fryer: This tool cooks your bagels evenly while providing a crispy exterior without needing oil.
• Fork or rubber spatula: Ideal for mixing the dough, ensuring all ingredients combine well.

Ingredients

For Traditional Bagels

• 1 cup all-purpose flour
• 2 teaspoons baking powder (optional for extra fluffy bagels)
• 1/4 teaspoon kosher salt
• 1 cup plain Greek yogurt
• 1 large egg (for egg wash)
• Optional toppings: Everything Bagel Seasoning, Sesame Seeds, Poppy Seeds

For Gluten-Free Bagels

• 1 cup gluten-free all-purpose flour
• 2 teaspoons gluten-free baking powder
• 1/4 teaspoon kosher salt
• 1 cup plain Greek yogurt
• 1 egg white (whisked until frothy)
• Everything bagel seasoning (optional)

How to Make 3 Ingredient Air Fryer Bagels

Step 1: Prepare the Dough

In a medium-size bowl, combine the flour with the baking powder and salt. Then add in the yogurt. Mix until the dough is wet but still slightly crumbly with larger pieces.

Step 2: Knead the Dough

Turn the dough out onto a well-floured surface. Use your hands to knead it into a smooth ball. Divide the dough into four equal pieces.

Step 3: Shape the Bagels

Roll each piece into a log about 5-6 inches long and 3/4 inch wide. Form each log into a circle and pinch the ends together firmly.

Step 4: Add Egg Wash

In a small bowl, combine the egg yolk with some water. Brush this mixture over each bagel’s top and middle. You may leave them plain or sprinkle with desired toppings.

Step 5: Preheat Air Fryer

Preheat your air fryer to 350 degrees F. Spray the basket lightly with olive oil spray. Place the shaped bagels in a single layer about 2 inches apart.

Step 6: Cook Bagels

Cook for about 10 minutes until they are golden brown and cooked through. Check at around 8-9 minutes to avoid over-browning since air fryers can vary.

Step 7: Cool and Serve

Remove the bagels from the air fryer and let them cool for 5-10 minutes before slicing and adding your favorite toppings.

Enjoy your deliciously fluffy 3 Ingredient Air Fryer Bagels!

How to Serve 3 Ingredient Air Fryer Bagels

These 3 Ingredient Air Fryer Bagels are not only delicious but also incredibly versatile. You can serve them in various ways to suit your taste and preferences.

Classic Cream Cheese Spread

• Cream cheese adds a rich, creamy texture that complements the lightness of the bagels. You can opt for plain or flavored varieties.

Avocado Toast

• Smash some ripe avocado on your bagel for a healthy twist. Add salt, pepper, and even red pepper flakes for extra flavor.

Smoked Salmon Delight

• Top your bagel with smoked salmon, cream cheese, capers, and fresh dill for a gourmet breakfast.

Egg and Cheese Sandwich

• Make a hearty breakfast sandwich by adding a fried egg and a slice of cheese between two halves of your bagel.

Sweet Option with Nut Butter

• Spread almond or peanut butter on your bagel and top it with banana slices or honey for a sweet treat.

Everything Bagel Variation

• Sprinkle everything bagel seasoning on top before air frying for an extra burst of flavor.

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How to Perfect 3 Ingredient Air Fryer Bagels

To ensure your 3 Ingredient Air Fryer Bagels turn out perfectly every time, consider these helpful tips.

• Use Fresh Ingredients: Ensure your baking powder is fresh for the best rise.
• Don’t Overmix: Mix until just combined to keep the dough light and airy.
• Knead Gently: Knead the dough just enough to form a ball; over-kneading can make the bagels tough.
• Preheat the Air Fryer: Always preheat your air fryer before cooking to achieve an even bake.
• Check Early: Start checking your bagels around 8 minutes to prevent over-browning.
• Experiment with Toppings: Feel free to try different toppings like herbs or cheeses for unique flavors.

Best Side Dishes for 3 Ingredient Air Fryer Bagels

Pairing side dishes with your 3 Ingredient Air Fryer Bagels can enhance your meal experience. Here are some excellent options to consider.

1. Fresh Fruit Salad: A mix of seasonal fruits adds freshness and sweetness.
2. Greek Yogurt Parfait: Layer yogurt with granola and berries for a nutritious side.
3. Crispy Bacon Strips: The salty crunch of bacon pairs well with the fluffy texture of the bagels.
4. Vegetable Soup: A warm bowl of veggie soup makes for a comforting accompaniment.
5. Mixed Green Salad: Tossed greens with vinaigrette provide a light, refreshing contrast.
6. Potato Wedges: Crispy air-fried potato wedges bring a satisfying crunch alongside the soft bagels.

Common Mistakes to Avoid

Making 3 Ingredient Air Fryer Bagels can be simple, but small mistakes can affect the outcome. Here are common pitfalls to watch out for:

• Using too much flour: Adding too much flour can lead to dense bagels. Measure accurately and avoid packing the flour into the cup.
• Skipping the egg wash: The egg wash gives a beautiful golden color and helps toppings stick. Don’t skip this step for the best results.
• Not preheating the air fryer: Preheating ensures even cooking. Always preheat your air fryer before placing in the bagels for optimal texture.
• Overcrowding the basket: Placing too many bagels at once can prevent them from cooking evenly. Cook in batches if necessary, keeping space between each.
• Ignoring cooking time: Cooking times can vary by air fryer model. Always check your bagels a few minutes before the suggested time to prevent overcooking.

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Storage & Reheating Instructions

Refrigerator Storage

• Store cooked bagels in an airtight container.
• They will stay fresh for up to 3 days.

Freezing 3 Ingredient Air Fryer Bagels

• Wrap individual bagels tightly in plastic wrap and place them in a freezer-safe bag.
• They can be frozen for up to 2 months.

Reheating 3 Ingredient Air Fryer Bagels

• Oven: Preheat to 350°F (175°C). Bake for about 5-7 minutes until warmed through.
• Microwave: Heat on medium power for about 15-20 seconds, checking often to avoid sogginess.
• Stovetop: Toast in a skillet over low heat until warmed and slightly crispy.

Frequently Asked Questions

How do I make gluten-free 3 Ingredient Air Fryer Bagels?

You can easily substitute regular flour with gluten-free all-purpose flour using the same measurements for a delicious gluten-free option.

Can I customize my bagels?

Absolutely! Feel free to add toppings like cheese, herbs, or spices before air frying them for extra flavor.

How many bagels does this recipe make?

This recipe yields four delightful bagels, perfect for sharing or enjoying throughout the week.

How do I store leftover bagels?

Keep any leftover bagels in an airtight container in the refrigerator for up to three days. You can also freeze them for longer storage.

Final Thoughts

These 3 Ingredient Air Fryer Bagels are not only quick and easy to prepare but also versatile enough to suit your taste preferences. Whether you enjoy them plain or loaded with your favorite toppings, they make a delightful breakfast or snack option. Don’t hesitate to experiment with flavors and enjoy every bite!