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3 Ingredient Apple Cake

3 Ingredient Apple Cake


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  • Author: Julia
  • Total Time: 50 minutes
  • Yield: Approximately 12 servings 1x

Description

Indulge in the simplicity and deliciousness of this 3 Ingredient Apple Cake, a perfect blend of moist apples and yellow cake mix that will delight your taste buds. This easy-to-make dessert is not only quick to prepare but also versatile enough for any occasion—be it a casual family gathering or a festive celebration. With just three main ingredients, you’ll be amazed at how such a simple recipe can create a flavorful cake that fills your home with the warm aroma of baked apples. Whether enjoyed as a dessert, breakfast treat, or snack, this cake is sure to impress everyone around the table.


Ingredients

Scale
  • 1 box yellow cake mix
  • 2 cups fresh apples, peeled and chopped
  • 3 large eggs

Instructions

  1. Preheat oven to 350°F (175°C). Grease a 9×13 inch baking pan.
  2. Peel and chop apples into uniform 1/2-inch pieces.
  3. In a mixing bowl, combine yellow cake mix, chopped apples, and eggs until blended.
  4. Pour batter into the prepared pan and spread evenly.
  5. Bake for 35-40 minutes until golden brown and a toothpick comes out clean.
  6. Let cool for 10 minutes before slicing.
  • Prep Time: 10 minutes
  • Cook Time: 40 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (100g)
  • Calories: 254
  • Sugar: 18g
  • Sodium: 298mg
  • Fat: 6g
  • Saturated Fat: 1g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 46g
  • Fiber: 1g
  • Protein: 4g
  • Cholesterol: 70mg