Breakfast Grilled Cheese

Start your day off right with this Breakfast Grilled Cheese recipe. This delightful dish combines fluffy scrambled eggs and melty cheese, all nestled between crispy slices of sourdough bread. Perfect for any occasion, whether it’s a leisurely weekend brunch or a quick weekday breakfast, this grilled cheese is sure to please everyone in the family. The combination of flavors will leave you wanting more!

Why You’ll Love This Recipe

• Easy to Make: With simple ingredients and straightforward steps, you can whip this up in no time.
• Deliciously Satisfying: The blend of cheesy goodness and savory sausage creates a mouthwatering experience.
• Versatile Options: Feel free to customize by adding ham, bacon, or extra veggies for added flavor and nutrition.
• Perfect for Meal Prep: Make extras ahead of time for an easy breakfast throughout the week.
• Kid-Friendly: Kids will love the gooey cheese and fun sandwich format, making it a hit at breakfast tables.

Tools and Preparation

Before diving into the cooking process, gather your tools. Having everything ready will make your experience smoother.

Essential Tools and Equipment

• Non-stick skillet
• Mixing bowl
• Spatula
• Paper towels
• Measuring cups

Importance of Each Tool

• Non-stick skillet: Ensures even cooking without sticking, making flipping easier.
• Spatula: Helps maneuver the sandwiches safely while cooking.
• Mixing bowl: Ideal for combining ingredients without spills.

Ingredients

Start your day off right with this Breakfast Grilled Cheese recipe with scrambled eggs and cheese – add ham, sausage, or bacon for a tasty morning meal.

Meat

• 1/2 pound ground breakfast sausage

Eggs & Dairy

• 6 large eggs (beaten)
• 8 slices Colby-Jack cheese

Bread

• 8 slices sourdough bread

Condiments

• 4 tablespoons soft butter (divided)

How to Make Breakfast Grilled Cheese

Step 1: Cook the Sausage

In a large non-stick skillet, cook and crumble the ground breakfast sausage until no longer pink. Transfer the cooked sausage to a medium paper towel-lined mixing bowl and set aside. Wipe out the pan with a paper towel.

Step 2: Scramble the Eggs

In the same skillet, melt 2 tablespoons of butter over medium-high heat. Pour in the beaten eggs. Once they begin to set, gently stir to create fluffy scrambled eggs until only a little liquid remains. Remove from heat.

Step 3: Combine Sausage and Eggs

Remove the paper towel from under the sausage while leaving it in the bowl. Add the scrambled eggs to the bowl with the sausage and gently stir to combine. Wipe the skillet again with a paper towel and heat over medium heat.

Step 4: Prepare Your Bread

Butter one side of each piece of sourdough bread. Place one slice into the skillet butter side down.

Step 5: Assemble Your Sandwich

Top that slice with one slice of Colby-Jack cheese. Scoop about 1/2 cup of the sausage-egg mixture over this layer of cheese. Add another slice of cheese on top, then place another slice of buttered bread on top with butter side facing up.

Step 6: Cook Until Golden Brown

Cook until the bread turns golden brown, about 3-4 minutes. Carefully flip your sandwich over using a spatula and cook until golden brown on that side as well.

Step 7: Serve Your Sandwiches

Remove your sandwich from the skillet onto a cutting board. Cut it in half if desired.

Step 8: Repeat As Necessary

Repeat these steps with remaining bread, cheese, and sausage-egg mixture until all sandwiches are cooked.

Step 9: Enjoy Immediately

Serve your delicious Breakfast Grilled Cheese right away for maximum flavor!

How to Serve Breakfast Grilled Cheese

Breakfast Grilled Cheese is a versatile dish that can be enjoyed in various ways. The combination of scrambled eggs, cheese, and your choice of meats makes it a hearty option for breakfast. Here are some serving suggestions to enhance your morning meal.

With Fresh Fruit

• Berries: A mix of strawberries, blueberries, and raspberries adds a refreshing sweetness.
• Sliced Apples: Crisp apple slices provide a crunchy contrast to the creamy sandwich.

With a Side Salad

• Mixed Greens: A light salad with vinaigrette can balance the richness of the grilled cheese.
• Caesar Salad: The classic Caesar complements the flavors while adding a bit of crunch.

With Dipping Sauces

• Salsa: A zesty salsa can add a kick to each bite.
• Hot Sauce: For those who enjoy heat, a few drops of your favorite hot sauce elevate the flavor.

With Breakfast Potatoes

• Hash Browns: Crispy hash browns are a classic side that pairs perfectly with breakfast sandwiches.
• Home Fries: Seasoned home fries bring additional texture and taste.

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How to Perfect Breakfast Grilled Cheese

To achieve the ultimate Breakfast Grilled Cheese, consider these helpful tips. Mastering these techniques will make your sandwich even more delicious.

• Use fresh ingredients: Always opt for fresh eggs and quality cheese to enhance flavor.
• Melt cheese thoroughly: Make sure the cheese is completely melted for that gooey texture.
• Control the heat: Cook on medium heat to avoid burning while ensuring everything cooks evenly.
• Experiment with fillings: Try adding vegetables like spinach or tomatoes for added nutrition.
• Toast bread properly: Ensure both sides of the bread are golden brown for optimal texture.
• Let it cool slightly before cutting: This helps retain the sandwich’s structure when you slice it.

Best Side Dishes for Breakfast Grilled Cheese

Pairing side dishes with your Breakfast Grilled Cheese can make your meal more satisfying. Here are some great options to consider:

1. Fruit Salad: A vibrant mix of seasonal fruits adds freshness and color to your plate.
2. Yogurt Parfait: Layered yogurt with granola and fruit offers a healthy contrast.
3. Smoothie Bowl: A thick smoothie topped with nuts and seeds provides nutrition and energy.
4. Crispy Bacon: The salty crunch of bacon complements the rich flavors of the sandwich perfectly.
5. Avocado Toast: Creamy avocado spread on toasted bread makes an excellent accompaniment.
6. Oven-Baked Fries: These crispy fries can add a fun twist while keeping things simple.

Common Mistakes to Avoid

Making a Breakfast Grilled Cheese can be easy, but there are some common pitfalls to watch out for.

• Overcooking the sausage: If the sausage is cooked too long, it can become tough. Aim for just until it’s no longer pink.
• Not using enough butter: Skipping butter can lead to a dry sandwich. Always butter both sides of the bread for that perfect golden crust.
• Crowding the skillet: Placing too many sandwiches in the pan can lead to uneven cooking. Cook in batches for best results.
• Using cold ingredients: Cold eggs and cheese don’t melt well. Bring them to room temperature before cooking for a creamier texture.
• Neglecting seasoning: Failing to season your eggs and sausage can result in bland flavors. A pinch of salt and pepper makes a big difference.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Breakfast Grilled Cheese in an airtight container.
• It will last for up to 3 days in the fridge.

Freezing Breakfast Grilled Cheese

• Wrap each sandwich tightly in plastic wrap or aluminum foil.
• Freeze for up to 2 months for optimal freshness.

Reheating Breakfast Grilled Cheese

• Oven: Preheat to 350°F (175°C) and bake for about 10-15 minutes for crispy results.
• Microwave: Heat on medium power for 1-2 minutes, but expect a softer texture.
• Stovetop: Reheat in a skillet over medium heat, flipping occasionally until warmed through.

Frequently Asked Questions

Here are some common questions about making Breakfast Grilled Cheese:

Can I customize my Breakfast Grilled Cheese?

Yes! Feel free to add your favorite ingredients like tomatoes, avocado, or different types of cheese.

What type of bread works best for Breakfast Grilled Cheese?

Sourdough is fantastic, but any sturdy bread like whole wheat or rye will work well too.

How do I make my scrambled eggs fluffier?

Whisk the eggs thoroughly and avoid overcooking them. Adding milk or cream can also help!

Can I use egg substitutes in this recipe?

Absolutely! You can use egg substitutes like flaxseed meal or tofu scramble if you prefer a vegan option.

How do I store leftovers?

Store your sandwiches in an airtight container in the refrigerator or freeze them wrapped tightly.

Final Thoughts

This Breakfast Grilled Cheese recipe is not only delicious but also incredibly versatile. You can easily customize it with your favorite proteins or vegetables. Try it out, and enjoy a warm and comforting start to your day!