Peanut Butter Bars
These Peanut Butter Bars are a delightful treat that combines creamy peanut butter with rich chocolate, making them perfect for any occasion. Whether you’re hosting a party, celebrating a holiday, or just craving something sweet, these bars are a crowd-pleaser. The best part? They’re quick to prepare and require no baking, allowing you to enjoy delicious homemade treats without the hassle.

Why You’ll Love This Recipe
- Quick and Easy: With just 10 minutes of prep time, you can whip up these bars in no time.
- No Baking Required: Simply mix, spread, and chill—no oven needed!
- Crowd-Pleaser: These bars are loved by kids and adults alike, making them ideal for gatherings.
- Customizable: Add your favorite toppings or adjust the sweetness to your liking.
- Perfect for Any Occasion: Great for parties, holidays, or as an everyday snack!
Tools and Preparation
Before diving into the recipe, it’s important to gather your tools. Having the right equipment will make the process smoother and more enjoyable.
Essential Tools and Equipment
- Electric hand mixer or stand mixer
- Large mixing bowl
- Measuring cups and spoons
- Parchment paper
- Microwave-safe bowl
Importance of Each Tool
- Electric hand mixer: Saves time and effort when blending ingredients for a smooth mixture.
- Parchment paper: Prevents sticking and makes it easy to lift the bars out of the pan once set.
Ingredients
These Peanut Butter Bars are made with simple ingredients that blend together beautifully.
For the Peanut Butter Base
- 2 cups creamy peanut butter
- ½ cup unsalted butter (softened)
- 2 teaspoons vanilla extract
- ½ teaspoon salt
- 4-5 cups powdered sugar (start with 4 cups)
For the Topping
- 1 ½ cups chocolate chips
- 1 teaspoon coconut oil
- 2 tablespoons festive sprinkles (optional)
How to Make Peanut Butter Bars
Step 1: Prepare Your Pan
Line an 8×8” or 9×9 dish with parchment paper. This will help remove the bars easily later.
Step 2: Mix Peanut Butter and Butter
In a large bowl, add the creamy peanut butter and softened butter. Blend on medium speed with an electric hand mixer until smooth. You can also use a stand mixer fitted with the paddle attachment for this step.
Step 3: Add Vanilla and Salt
Next, add the vanilla extract and salt. Blend well until combined.
Step 4: Incorporate Powdered Sugar
Gradually add the powdered sugar, mixing on low speed between each addition. Scrape down the sides of the bowl as necessary. Start with 4 cups but be ready to add more if needed.
Step 5: Form Dough Crumbles
Mix just until the sugar is incorporated. The dough should look like large crumbles at this point.
Step 6: Press into Pan
Pour the dough into the prepared pan. Press it down into an even layer. To achieve a smooth top, place another piece of parchment paper over it and press until flat.
Step 7: Melt Chocolate Topping
In a microwave-safe bowl, combine chocolate chips and coconut oil. Heat in 30-second intervals, stirring in between until melted and smooth.
Step 8: Pour Chocolate Over Peanut Butter Layer
Pour the melted chocolate over the peanut butter mixture in the pan. Spread it out evenly across the surface.
Step 9: Add Sprinkles (Optional)
While the chocolate is still wet, sprinkle on any desired festive toppings like sprinkles.
Step 10: Chill to Set
Place your bars in the refrigerator for about 20 minutes to allow them to set properly.
Step 11: Enjoy!
Once set, slice your bars into squares. Enjoy them chilled or at room temperature!
This recipe yields about 25 delicious Peanut Butter Bars that everyone will love!
How to Serve Peanut Butter Bars
Peanut Butter Bars are a delightful treat that can be enjoyed in various ways. Whether you’re hosting a gathering or simply indulging at home, there are many creative serving suggestions to make the most of these delicious bars.
With Fresh Fruit
- Sliced Bananas – Pair the rich flavors of the bars with fresh banana slices for a sweet and creamy contrast.
- Berries – Serve alongside strawberries or blueberries to add a refreshing tartness that complements the sweetness.
With Ice Cream
- Vanilla Ice Cream – A classic pairing, vanilla ice cream adds a creamy texture and balances the richness of the peanut butter bars.
- Chocolate Ice Cream – For chocolate lovers, this combination enhances the chocolate topping and creates a decadent dessert.
As Party Favors
- Individually Wrapped Bars – Cut the bars into squares and wrap them in colorful paper for a fun party favor that guests can take home.
- Decorative Platters – Arrange the bars on a platter with festive decorations for an eye-catching dessert display at gatherings.
With Hot Beverages
- Coffee – The robust flavor of coffee pairs beautifully with peanut butter, making it an excellent choice for an afternoon treat.
- Hot Chocolate – For a cozy dessert experience, serve with warm hot chocolate topped with marshmallows.

How to Perfect Peanut Butter Bars
To ensure your Peanut Butter Bars turn out perfectly every time, consider these helpful tips.
- Use Room Temperature Ingredients – Mixing room temperature peanut butter and butter helps achieve a smooth consistency.
- Adjust Powdered Sugar as Needed – Start with 4 cups of powdered sugar and add more if necessary to achieve desired dough consistency.
- Chill Before Cutting – Allowing the bars to chill thoroughly makes them easier to cut into perfect squares without crumbling.
- Experiment with Toppings – Don’t hesitate to try different toppings like nuts or coconut flakes for added flavor and texture.
Best Side Dishes for Peanut Butter Bars
Peanut Butter Bars can be complemented by various side dishes that enhance their flavor. Here are some ideas:
- Fresh Fruit Salad – A mix of seasonal fruits adds freshness and balances the sweetness of the bars.
- Yogurt Parfait – Layer yogurt with granola and fruits for a nutritious side that pairs well with dessert.
- Cheese Platter – A selection of cheeses provides savory contrast, enhancing your dessert experience.
- Nut Mix – A bowl of mixed nuts offers crunch and complements the peanut flavors in the bars.
- Cookies – Serve alongside other cookies for variety; chocolate chip or oatmeal raisin work well.
- Vegetable Crudités – Fresh vegetables provide crunchiness and serve as a palate cleanser between bites of sweet bars.
Common Mistakes to Avoid
Making Peanut Butter Bars is simple, but a few common mistakes can affect the outcome. Here are some pitfalls to watch out for:
- Using dry ingredients: Not adding enough powdered sugar can lead to a crumbly texture. Start with 4 cups and adjust as needed.
- Overmixing the dough: Mixing too long can make the bars tough. Stop mixing once all dry ingredients are incorporated.
- Skipping the refrigeration step: Not chilling the bars may result in a soft consistency. Allow them to set for at least 20 minutes in the fridge.
- Not lining the dish: Failing to line your dish with parchment paper makes it difficult to remove the bars later. Always use parchment for easy lifting.
- Using cold butter: Cold butter can create lumps in your mixture. Ensure your butter is softened before blending.

Storage & Reheating Instructions
Refrigerator Storage
- Store Peanut Butter Bars in an airtight container for up to one week.
- If you want to keep them fresh longer, place parchment paper between layers.
Freezing Peanut Butter Bars
- Wrap individual bars in plastic wrap and place them in a freezer-safe bag.
- They can be frozen for up to three months.
Reheating Peanut Butter Bars
- Oven: Preheat to 350°F and warm for about 5-10 minutes until slightly softened.
- Microwave: Heat on low power for 10-15 seconds until just warm, being careful not to melt.
- Stovetop: Place a bar in a pan over low heat, cover, and warm gently for a few minutes.
Frequently Asked Questions
What are Peanut Butter Bars?
Peanut Butter Bars are no-bake desserts made primarily from peanut butter, butter, and powdered sugar, topped with chocolate.
Can I customize my Peanut Butter Bars?
Absolutely! You can add nuts, different types of chocolate, or even swap peanut butter for almond butter for variety.
How do I know when my Peanut Butter Bars are set?
After refrigerating for 20 minutes, they should feel firm to the touch but still soft enough to cut easily.
Are these Peanut Butter Bars gluten-free?
Yes! As long as you use gluten-free chocolate chips and confirm that your powdered sugar is free from gluten cross-contamination.
Final Thoughts
These Peanut Butter Bars are not only quick and easy but also incredibly satisfying. Their rich combination of chocolate and peanut butter makes them a delightful treat. Feel free to customize with toppings or mix-ins for a personal touch!

Peanut Butter Bars
- Total Time: 0 hours
- Yield: Approximately 25 servings 1x
Description
Indulge in these delectable Peanut Butter Bars, where creamy peanut butter meets rich chocolate for an irresistible treat that’s perfect for any occasion. Whether you’re hosting a gathering or simply satisfying a sweet tooth, these no-bake bars are a crowd favorite. With just 10 minutes of prep time and minimal ingredients, you can whip up these delightful bars without the hassle of baking. Plus, they’re easily customizable with your favorite toppings. Enjoy them chilled or at room temperature—either way, they’re sure to impress!
Ingredients
- 2 cups creamy peanut butter
- ½ cup unsalted butter (softened)
- 2 teaspoons vanilla extract
- ½ teaspoon salt
- 4–5 cups powdered sugar
- 1 ½ cups chocolate chips
- 1 teaspoon coconut oil
- 2 tablespoons festive sprinkles (optional)
Instructions
- Line an 8×8” or 9×9" dish with parchment paper.
- In a large bowl, blend the peanut butter and softened butter with an electric mixer until smooth.
- Add vanilla extract and salt; mix until combined.
- Gradually incorporate powdered sugar until fully mixed and crumbly.
- Press the mixture into the prepared pan evenly.
- Melt chocolate chips and coconut oil in a microwave-safe bowl, then pour over the peanut butter base.
- Optionally, sprinkle festive toppings on the melted chocolate.
- Chill in the refrigerator for about 20 minutes until set.
- Slice into squares and enjoy!
- Prep Time: 10 minutes
- Cook Time: None
- Category: Dessert
- Method: No Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 14g
- Sodium: 70mg
- Fat: 12g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg