The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

This The Best Crockpot Garlic Parmesan Chicken Pasta Recipe is the ultimate comfort food for any occasion. Perfect for busy weeknights and family gatherings alike, this dish combines tender chicken with rich flavors of garlic and Parmesan. The slow cooker makes preparation effortless, allowing you to come home to a warm, creamy meal that satisfies everyone at the table.

Why You’ll Love This Recipe

  • Easy to Prepare: Simply toss all ingredients into the crockpot and let it do the work for you.
  • Flavorful Meal: The combination of garlic, cream cheese, and Parmesan creates a rich sauce that’s hard to resist.
  • Versatile Ingredients: You can customize the pasta or add vegetables based on what you have at home.
  • Perfect for Meal Prep: Make a big batch for leftovers throughout the week; it reheats beautifully.
  • Family Favorite: Kids and adults alike will love this hearty dish, making it a go-to recipe in your collection.

Tools and Preparation

Before diving into this delicious recipe, gather your tools to make cooking smooth and enjoyable.

Essential Tools and Equipment

  • Slow cooker
  • Measuring spoons
  • Cutting board
  • Knife
  • Mixing spoon
  • Pasta pot

Importance of Each Tool

  • Slow cooker: Allows for hands-free cooking, letting flavors meld over time without constant supervision.
  • Measuring spoons: Ensure precise ingredient ratios for perfect seasoning every time.
  • Pasta pot: A large pot ensures your pasta cooks evenly and prevents sticking.

Ingredients

This crockpot garlic Parmesan chicken pasta requires simple yet flavorful ingredients:

  • 1.5 lbs boneless, skinless chicken breasts
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • ½ tsp black pepper
  • ½ tsp salt
  • 2 cups chicken broth
  • 1 cup grated Parmesan cheese
  • 1 package (8 oz) cream cheese, cubed and softened
  • 1 tbsp minced garlic
  • 12 oz pasta (penne, rotini, or your favorite)
  • ½ cup heavy cream or half-and-half
  • Optional: chopped parsley or extra Parmesan for garnish

How to Make The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

Step 1: Prepare the Chicken

  1. Place the chicken breasts in the crockpot.
  2. Sprinkle with garlic powder, onion powder, salt, and black pepper.

Step 2: Add Flavorful Ingredients

  1. Add the chicken broth to the crockpot.
  2. Layer in grated Parmesan cheese, cubed cream cheese, and minced garlic over the chicken.

Step 3: Cook the Chicken

  1. Cover and cook on low for 4-5 hours or on high for 2-3 hours until the chicken is tender.

Step 4: Shred the Chicken

  1. Shred the chicken in the crockpot using two forks.
  2. Stir everything together to combine with the sauce.

Step 5: Cook Your Pasta

  1. Cook pasta according to package directions until al dente.
  2. Drain well before adding it to the crockpot.

Step 6: Combine Everything Together

  1. Pour in heavy cream or half-and-half into the crockpot.
  2. Stir everything together until pasta is well coated with creamy sauce.

Step 7: Serve

  1. Serve warm topped with extra Parmesan or chopped parsley if desired.

Enjoy your cozy meal featuring The Best Crockpot Garlic Parmesan Chicken Pasta Recipe!

How to Serve The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

Serving this delicious crockpot garlic Parmesan chicken pasta is simple and satisfying. You can enhance the meal with various accompaniments that complement its rich flavors.

Garnish Ideas

  • Fresh Parsley: Chopped parsley adds a pop of color and freshness to the dish.
  • Extra Parmesan: A sprinkle of grated Parmesan on top enhances the cheesy flavor.

Accompaniments

  • Garlic Bread: Serve with warm garlic bread for a classic pairing that soaks up the sauce.
  • Green Salad: A light green salad balances the richness of the pasta and adds crunch.
  • Steamed Vegetables: Broccoli or green beans make a nutritious side that complements the meal.

Beverage Pairings

  • White Wine: A crisp white wine, like Chardonnay, pairs well with this creamy pasta.
  • Iced Tea: For a non-alcoholic option, refreshing iced tea provides a nice contrast to the dish.
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How to Perfect The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

To ensure you achieve the best results with your crockpot garlic Parmesan chicken pasta, follow these helpful tips.

  • Use Quality Chicken: Starting with good-quality chicken breasts will enhance the overall flavor and texture of your dish.
  • Adjust Seasoning: Feel free to tweak the garlic powder and onion powder amounts to suit your taste preferences.
  • Monitor Cooking Time: Overcooking can dry out the chicken; check for doneness toward the end of cooking.
  • Choose Your Pasta Wisely: Use pasta shapes like penne or rotini that hold onto sauce well.
  • Stir Gently: When mixing in the pasta, stir gently to avoid breaking it apart.
  • Let It Rest Before Serving: Allowing the dish to sit for a few minutes after cooking lets flavors meld beautifully.

Best Side Dishes for The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

Pairing side dishes with your crockpot garlic Parmesan chicken pasta can elevate your meal experience. Here are some excellent options.

  1. Caesar Salad: A classic Caesar salad adds crisp romaine lettuce and tangy dressing, perfectly balancing the creamy pasta.
  2. Roasted Asparagus: Lightly seasoned roasted asparagus offers a tasty and healthy contrast to rich flavors.
  3. Garlic Knots: These buttery, savory rolls are perfect for dipping in any leftover sauce.
  4. Caprese Skewers: Fresh mozzarella, tomatoes, and basil drizzled with balsamic glaze provide a fresh and flavorful bite.
  5. Minestrone Soup: A hearty minestrone soup serves as a comforting starter before diving into the main dish.
  6. Coleslaw: A crunchy coleslaw brings refreshing acidity that complements the creamy pasta well.

Common Mistakes to Avoid

When preparing The Best Crockpot Garlic Parmesan Chicken Pasta Recipe, it’s easy to make a few mistakes. Here are some common ones to watch out for:

  • Skipping the seasoning: Not seasoning the chicken can lead to bland flavors. Always season your chicken generously before cooking.
  • Overcooking the pasta: Adding uncooked pasta directly into the crockpot can result in mushy noodles. Cook pasta separately and combine it with the sauce at the end.
  • Ignoring the cheese quality: Using low-quality cheese can affect the dish’s creaminess and flavor. Opt for freshly grated Parmesan for the best results.
  • Not shredding the chicken properly: If you don’t shred the chicken well, it won’t mix with the sauce evenly. Use two forks to shred thoroughly after cooking.
  • Neglecting garnishes: Skipping fresh parsley or extra cheese can make your dish less appealing. Always finish with garnishes for added flavor and visual appeal.
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Storage & Reheating Instructions

Refrigerator Storage

  • Store leftovers in an airtight container in the fridge for up to 3 days.
  • Ensure the dish is completely cooled before sealing.

Freezing The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

  • Freeze in a freezer-safe container for up to 2 months.
  • Divide portions into smaller containers for easier thawing.

Reheating The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

  • Oven: Preheat to 350°F (175°C) and bake covered for about 20-25 minutes until heated through.
  • Microwave: Heat in a microwave-safe bowl for 2-3 minutes, stirring halfway through.
  • Stovetop: Warm on low heat, stirring occasionally until heated through.

Frequently Asked Questions

Here are some frequently asked questions about The Best Crockpot Garlic Parmesan Chicken Pasta Recipe:

Can I use frozen chicken?

Yes, you can use frozen chicken breasts. Just increase the cooking time by about an hour on low.

What type of pasta works best?

Penne or rotini are great choices as they hold onto the sauce well, but feel free to use your favorite pasta shape.

How can I customize this recipe?

You can add vegetables like spinach or mushrooms for added flavor and nutrition. Adjust spices based on your preference too!

Can I make this dish without cream cheese?

Absolutely! You can replace cream cheese with more Parmesan or a dairy-free alternative if needed.

Final Thoughts

The Best Crockpot Garlic Parmesan Chicken Pasta Recipe is not just a simple meal; it’s comfort food at its finest! This recipe is versatile, allowing you to customize it with your favorite ingredients. Give it a try, and enjoy a cozy dinner that your family will love!

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The Best Crockpot Garlic Parmesan Chicken Pasta Recipe

The Best Crockpot Garlic Parmesan Chicken Pasta Recipe


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  • Author: Julia
  • Total Time: 4 hours 15 minutes
  • Yield: Serves approximately 6 people 1x

Description

Indulge in the ultimate comfort food with The Best Crockpot Garlic Parmesan Chicken Pasta Recipe. This creamy, cheesy dish combines tender chicken and rich garlic flavors, making it a delightful meal for busy weeknights or family gatherings. With minimal prep time, simply toss all your ingredients into the slow cooker and let it work its magic. In just a few hours, you’ll have a comforting pasta dish that everyone will love. Customize it with your favorite vegetables or pasta shapes to make it uniquely yours. Enjoy this hassle-free recipe that promises to warm your heart and satisfy your cravings!


Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken breasts
  • 2 cups chicken broth
  • 1 cup grated Parmesan cheese
  • 1 package (8 oz) cream cheese, cubed
  • 12 oz pasta (penne or rotini)
  • ½ cup heavy cream
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • ½ tsp black pepper
  • ½ tsp salt
  • 1 tbsp minced garlic

Instructions

  1. Place chicken in the slow cooker; season with garlic powder, onion powder, salt, and black pepper.
  2. Pour in chicken broth and layer cream cheese, Parmesan cheese, and minced garlic over the chicken.
  3. Cover and cook on low for 4-5 hours or high for 2-3 hours until chicken is tender.
  4. Shred the chicken in the crockpot; stir to combine with sauce.
  5. Cook pasta separately according to package directions; drain and mix into the crockpot.
  6. Stir in heavy cream until pasta is coated with sauce.
  7. Serve warm with optional garnishes like parsley or extra Parmesan.
  • Prep Time: 15 minutes
  • Cook Time: 4 hours
  • Category: Main
  • Method: Slow Cooking
  • Cuisine: American

Nutrition

  • Serving Size: 1 cup (240g)
  • Calories: 520
  • Sugar: 3g
  • Sodium: 830mg
  • Fat: 28g
  • Saturated Fat: 14g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 39g
  • Fiber: 2g
  • Protein: 34g
  • Cholesterol: 110mg

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