The BEST Chocolate Crinkle Cookies Recipe

Learn how to make the best chocolate crinkle cookies recipe with less than ten ingredients in under 30 minutes! These cookies are perfect for any occasion, whether it’s a holiday gathering or a cozy night in. With their rich chocolate flavor and delightful crinkle appearance, they are sure to impress friends and family. Plus, they require no chilling time, making them an easy treat to whip up whenever a sweet craving strikes!

Why You’ll Love This Recipe

• Quick and Easy: With only ten ingredients and no chilling time, you can have delicious cookies ready in just 30 minutes.
• Decadent Flavor: Rich cocoa powder creates an intense chocolate taste that will satisfy any dessert lover.
• Versatile Treat: Perfect for any occasion—be it a birthday party, holiday celebration, or simply a fun afternoon snack.
• Fun to Make: Rolling the dough in sugar creates a fun texture that kids and adults alike will enjoy participating in.
• Store Well: These cookies stay fresh at room temperature for up to a week or can be frozen for later enjoyment.

Tools and Preparation

To create the best chocolate crinkle cookies recipe, you’ll need some basic kitchen tools. Having the right equipment makes the baking process smoother and more enjoyable.

Essential Tools and Equipment

• Mixing bowl
• Wooden spoon
• Cookie dough scoop
• Baking sheet
• Parchment paper

Importance of Each Tool

• Mixing bowl: A large mixing bowl allows you to easily combine all ingredients without spills.
• Cookie dough scoop: This tool ensures uniform cookie sizes for even baking.
• Baking sheet: A sturdy baking sheet provides an excellent surface for baking your delicious cookies.

Ingredients

Learn how to make the best chocolate crinkle cookies recipe with less than ten ingredients in under 30 minutes! No chilling required.

For the Cookies

• 1/2 cup unsweetened cocoa powder
• 3/4 cup granulated sugar
• 1/4 cup light olive oil (or avocado oil)
• 2 eggs
• 1 teaspoon vanilla extract
• 1 teaspoon baking powder
• 1/4 teaspoon salt
• 1 cup flour

For Coating

• 2 Tablespoons granulated sugar
• 1/3 cup powdered sugar

How to Make The BEST Chocolate Crinkle Cookies Recipe

Step 1: Preheat the Oven

Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper. This step ensures that your cookies bake evenly and don’t stick.

Step 2: Mix Dry Ingredients

In a large bowl, combine:
1. Cocoa powder
2. Granulated sugar
3. Light olive oil

Use a wooden spoon to mix until well combined.

Step 3: Add Eggs and Vanilla

Add:
1. Eggs
2. Vanilla extract

Mix until just combined. Be careful not to overmix at this stage.

Step 4: Incorporate Flour and Leavening Agents

Sprinkle in:
1. Salt
2. Baking powder
3. Flour

Mix until well incorporated, forming a stiff dough.

Step 5: Shape the Cookies

Using a cookie dough scoop, roll the dough into 1 ½ inch balls. If your dough is sticky, refrigerate it for about 30 minutes before rolling.

Step 6: Coat the Dough Balls

Roll each ball first in granulated sugar and then in powdered sugar until well coated.

Step 7: Bake the Cookies

Place the coated dough balls on your prepared baking sheet about 2 inches apart. Bake for about 10 minutes or until the tops are crinkled and edges are set.

Step 8: Cool Down

Allow the cookies to cool on the baking sheet for about 5-10 minutes before transferring them to a wire rack to cool completely.

Step 9: Store Your Cookies

Store at room temperature in an airtight container for up to one week or freeze for up to three months in an airtight container or bag. Enjoy these delightful treats whenever you crave something sweet!

How to Serve The BEST Chocolate Crinkle Cookies Recipe

Serving chocolate crinkle cookies can elevate your dessert experience. Here are some creative ways to enjoy these delightful treats.

With a Glass of Milk

• Pair your cookies with a cold glass of milk for a classic combination that balances the sweetness and richness.

Ice Cream Sandwiches

• Create ice cream sandwiches by placing a scoop of your favorite ice cream between two cookies. This makes for an indulgent dessert!

Warmed with Chocolate Drizzle

• Warm the cookies slightly in the microwave and drizzle with melted chocolate for an extra touch of decadence.

On a Dessert Platter

• Arrange the cookies on a beautiful platter alongside fresh fruit or other desserts for an eye-catching display at gatherings.

Dusted with Extra Powdered Sugar

• For a festive look, dust the tops with additional powdered sugar just before serving to enhance their appearance.

With Coffee or Tea

• Enjoy your crinkle cookies with a cup of coffee or tea. The warm beverages complement the flavors perfectly.

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How to Perfect The BEST Chocolate Crinkle Cookies Recipe

To ensure your chocolate crinkle cookies turn out perfectly every time, consider these helpful tips.

• Use Fresh Ingredients: Ensure that your baking powder and cocoa powder are fresh for optimal rise and flavor.
• Adjust Flour as Needed: If your dough is too sticky, add a little more flour until you achieve the right consistency for rolling.
• Don’t Overbake: Keep an eye on the cookies as they bake. They should be soft in the center when you take them out.
• Chill if Necessary: If you find the dough too sticky, chilling it for 30 minutes can make it easier to handle.
• Store Properly: Keep your cookies in an airtight container to maintain their freshness and texture.
• Experiment with Add-ins: Consider adding chocolate chips or nuts for extra texture and flavor variations.

Best Side Dishes for The BEST Chocolate Crinkle Cookies Recipe

Pairing side dishes with chocolate crinkle cookies can enhance your dessert table. Here are some delicious options to consider.

1. Fresh Berries
   Serve strawberries, raspberries, or blueberries alongside to provide a refreshing contrast to the sweet cookies.
2. Vanilla Ice Cream
   A scoop of vanilla ice cream complements the rich flavors of the cookies beautifully, creating a delightful dessert combo.
3. Chocolate Fondue
   Set up a chocolate fondue station where guests can dip pieces of cookie into warm, melted chocolate for added indulgence.
4. Whipped Cream
   Top each cookie with a dollop of whipped cream to introduce lightness and creaminess that pairs wonderfully with chocolate.
5. Fruit Salad
   A light fruit salad can help cut through the richness of the cookies while adding vibrant colors to your dessert spread.
6. Coffee Cake
   Serve slices of coffee cake alongside for a delightful pairing that brings together sweet and savory elements.
7. Nut Mix
   A bowl of mixed nuts provides crunch and savory balance against the sweetness of chocolate crinkle cookies.
8. Cheese Board
   Include cheeses such as brie or goat cheese on a cheese board for an unexpected yet complementary pairing that enhances flavors.

Common Mistakes to Avoid

Making chocolate crinkle cookies is simple, but a few common mistakes can affect your results. Here are the top pitfalls to avoid while making The BEST Chocolate Crinkle Cookies Recipe.

• Not measuring ingredients accurately: Accurate measurements ensure consistent dough texture. Always use proper measuring cups and spoons.
• Ignoring the dough’s stickiness: If the dough is too sticky, it can be hard to shape. Chill it for a short time if needed before rolling.
• Not spacing cookies properly on the baking sheet: Crowding can lead to uneven baking and merging cookies. Leave at least 2 inches between each ball of dough.
• Overbaking the cookies: Cookies should firm up as they cool. Remove them when the tops start to crinkle, even if they look slightly underbaked.
• Skipping the sugar coating: The sugar coating is essential for that classic crinkle appearance and taste. Don’t skip this step!
• Storing cookies improperly: To maintain freshness, store in an airtight container at room temperature or freeze them properly.

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Storage & Reheating Instructions

Refrigerator Storage

• Store cookies in an airtight container for up to 1 week.
• Keep layers separated with parchment paper to prevent sticking.

Freezing The BEST Chocolate Crinkle Cookies Recipe

• Freeze cookies in a single layer in an airtight container or bag for up to 3 months.
• For best results, wrap individually in plastic wrap before placing them in a container.

Reheating The BEST Chocolate Crinkle Cookies Recipe

• Oven: Preheat to 350°F and warm for about 5 minutes until soft.
• Microwave: Heat one cookie at a time for about 10-15 seconds for a warm treat.
• Stovetop: Place on a skillet over low heat for about 1 minute, flipping once.

Frequently Asked Questions

How long do I need to bake The BEST Chocolate Crinkle Cookies Recipe?

Baking time is approximately 10 minutes at 350°F. Look for crinkles on top.

Can I use different oils in this recipe?

Yes, light olive oil or avocado oil works well. You can also experiment with melted coconut oil.

Why are my chocolate crinkle cookies flat?

Flat cookies may result from overmixing or too much liquid in the dough. Make sure measurements are precise.

Can I customize The BEST Chocolate Crinkle Cookies Recipe?

Absolutely! You can add nuts, chocolate chips, or peppermint extract for variation.

What should I do if my dough is too sticky?

If your dough is overly sticky, chill it in the fridge for about 30 minutes before rolling into balls.

Final Thoughts

These chocolate crinkle cookies are not only easy and quick to make but also incredibly satisfying. Their chewy texture and rich cocoa flavor make them irresistible! Feel free to customize by adding your favorite mix-ins or adjusting the sweetness levels. Try this recipe today and enjoy these delightful treats with friends and family!