Stuffed Pizza Rolls
These Stuffed Pizza Rolls are the perfect blend of cheesy goodness and your favorite pizza flavors, all wrapped in soft, delicious bread. Ideal for parties, game nights, or a cozy family dinner, these rolls are versatile and easy to make. Their warm, gooey center combined with a crispy exterior makes them an irresistible treat that everyone will love.

Why You’ll Love This Recipe
- Easy to Prepare: With just a few ingredients and minimal prep time, you can whip up these rolls in no time.
- Customizable Fillings: Choose your favorite pizza toppings—whether it’s pepperoni, veggies, or extra cheese—make them your own!
- Perfect for Any Occasion: Serve them as appetizers at parties or enjoy them as a fun dinner option. They suit any gathering!
- Great Pairing with Marinara: Dip each roll in warm marinara sauce for an extra burst of flavor.
- Kid-Friendly: These stuffed pizza rolls are a hit with kids and adults alike, making mealtime enjoyable for everyone.
Tools and Preparation
Before diving into the cooking process, gather the necessary tools to make your stuffed pizza rolls a success.
Essential Tools and Equipment
- Baking sheet
- Parchment paper
- Mixing bowl
- Brush for butter
Importance of Each Tool
- Baking sheet: Provides an even surface for baking the rolls, ensuring they cook evenly.
- Parchment paper: Prevents sticking and makes clean-up easy.
- Mixing bowl: A sturdy bowl is essential for combining ingredients without spills.
- Brush for butter: Helps evenly coat the rolls with melted butter for that golden finish.
Ingredients
These stuffed pizza rolls are delicious seasoned balls of soft bread filled with lots of cheese and your favorite pizza toppings. Best served with warm marinara sauce, they’re perfect for an appetizer or dinner!
For the Rolls
- 12 Frozen Rolls
- 3/4 cup mozzarella cheese
- 3/4 cup cooked sausage or pepperoni
- 2 TBS melted butter
Seasoning
- 1 tsp Italian seasoning
- 1/2 tsp garlic powder
Topping
- 1/4 cup grated parmesan cheese
How to Make Stuffed Pizza Rolls
Step 1: Preheat the Oven
- Preheat your oven to 375°F (190°C). This ensures that your stuffed pizza rolls bake evenly.
Step 2: Prepare the Filling
- In a mixing bowl, combine the mozzarella cheese, cooked sausage or pepperoni, Italian seasoning, and garlic powder. Mix until well combined.
Step 3: Assemble the Rolls
- Take each frozen roll and flatten it slightly in your palm.
- Spoon about one tablespoon of the filling into the center of each roll.
- Carefully fold the edges over the filling and pinch to seal tightly.
Step 4: Bake the Rolls
- Line your baking sheet with parchment paper.
- Place the filled rolls on the baking sheet, seam side down.
- Brush melted butter over each roll and sprinkle with grated parmesan cheese.
- Bake for 20 minutes or until golden brown.
With these simple steps, you’ll have delightful Stuffed Pizza Rolls ready to impress! Enjoy them warm dipped in marinara sauce for maximum flavor!
How to Serve Stuffed Pizza Rolls
Stuffed pizza rolls are versatile and can be enjoyed in various ways. Whether you’re hosting a party or enjoying a cozy family dinner, these rolls make a delightful addition to any meal.
With Marinara Sauce
- Serve warm marinara sauce on the side for dipping. The tangy flavor perfectly complements the cheesy filling.
As an Appetizer
- Offer stuffed pizza rolls as finger food at your next gathering. Their bite-sized nature makes them perfect for parties.
On a Salad
- Pair these rolls with a fresh garden salad. The contrast of textures adds a delightful twist to your meal.
In a Bread Basket
- Present the stuffed pizza rolls in a bread basket at the table. This not only looks inviting but also encourages guests to help themselves.
With Cheese Dip
- Serve alongside a rich cheese dip for an indulgent experience. This combination is sure to please cheese lovers!

How to Perfect Stuffed Pizza Rolls
To make your stuffed pizza rolls even more delicious, consider these tips that will enhance their flavor and texture.
- Use Fresh Ingredients: Always opt for fresh cheese and toppings to elevate the taste of your pizza rolls.
- Avoid Overfilling: Fill each roll with just enough ingredients so they don’t burst while baking.
- Brush with Butter: A light coating of melted butter before baking adds richness and helps achieve a golden crust.
- Experiment with Fillings: Don’t hesitate to try different fillings, such as vegetables or meats, for unique flavors.
- Let Them Cool Slightly: Allow the rolls to cool for a few minutes after baking; this helps set the cheese and makes them easier to eat.
- Serve Immediately: These rolls are best enjoyed fresh out of the oven while still warm and gooey.
Best Side Dishes for Stuffed Pizza Rolls
Stuffed pizza rolls can be complemented by various side dishes that enhance the meal experience. Here are some great options:
- Caesar Salad: A classic Caesar salad pairs wonderfully with the savory flavors of stuffed pizza rolls.
- Garlic Bread: Crunchy garlic bread is always a hit; it adds an extra layer of flavor that complements the main dish.
- Buffalo Wings: Spicy buffalo wings can provide an exciting contrast, making your meal feel like a festive feast.
- Coleslaw: A refreshing coleslaw balances out the richness of the pizza rolls and adds crunch.
- Pasta Salad: A chilled pasta salad offers a light side that contrasts nicely with hot, cheesy rolls.
- Roasted Vegetables: Seasoned roasted vegetables can round out your meal with healthy options and vibrant flavors.
- Potato Wedges: Crispy potato wedges serve as hearty comfort food that pairs well with any dip you choose.
- Fruit Salad: For something sweet, a fruit salad provides freshness and balances the savory flavors of the stuffed pizza rolls.
Common Mistakes to Avoid
When making stuffed pizza rolls, it’s easy to overlook some key details. Here are common mistakes to avoid for the best results.
- Skipping the thawing process: Frozen rolls need time to rise and soften. Thaw them in the refrigerator overnight or at room temperature for a few hours before using.
- Overstuffing the rolls: It’s tempting to fill them with lots of ingredients, but too much filling can lead to leaks. Use a moderate amount of cheese and toppings for better results.
- Neglecting seasoning: Without proper seasoning, your pizza rolls may taste bland. Use Italian seasoning and garlic powder to enhance flavor.
- Forgetting the butter glaze: A melted butter glaze adds a golden color and delicious taste. Brush it on before baking for that perfect finish.
- Not preheating the oven: Baking in an unheated oven can result in uneven cooking. Always preheat your oven as directed in the recipe.

Storage & Reheating Instructions
Refrigerator Storage
- Store any leftovers in an airtight container.
- They can be kept in the refrigerator for up to 3 days.
Freezing Stuffed Pizza Rolls
- Place them in a freezer-safe bag or container.
- They can be frozen for up to 2 months for best quality.
Reheating Stuffed Pizza Rolls
- Oven: Preheat the oven to 350°F (175°C). Place rolls on a baking sheet and heat for 10-15 minutes until warm.
- Microwave: Place on a microwave-safe plate and heat for 30 seconds. Check if they’re warm; add more time if needed.
- Stovetop: Heat a skillet over medium heat. Add a little oil and cook for about 5 minutes, turning occasionally until warmed through.
Frequently Asked Questions
Here are some common questions about stuffed pizza rolls.
What are Stuffed Pizza Rolls?
Stuffed pizza rolls are dough balls filled with cheese, meats, and veggies, baked until golden brown. They make great appetizers or snacks.
Can I use different fillings for Stuffed Pizza Rolls?
Absolutely! Feel free to customize with your favorite ingredients like vegetables, different cheeses, or various meats.
How do I ensure my Stuffed Pizza Rolls don’t leak?
Avoid overfilling each roll and seal them well before baking. This prevents any leakage during cooking.
What dipping sauces go well with Stuffed Pizza Rolls?
Marinara sauce is a classic choice, but ranch dressing or garlic butter also pair wonderfully!
Final Thoughts
These stuffed pizza rolls are not only delicious but also incredibly versatile. You can customize them based on your favorite pizza toppings or dietary preferences. Whether you’re serving them as an appetizer or a main dish, they are sure to be a hit at any gathering!
Stuffed Pizza Rolls
- Total Time: 35 minutes
- Yield: Makes approximately 12 servings 1x
Description
Indulge in the ultimate comfort food with these Stuffed Pizza Rolls, where cheesy goodness meets your favorite pizza flavors wrapped in soft bread. Perfect for any occasion—whether it’s a party, game night, or cozy family dinner—these rolls are an easy and delightful treat that everyone will love. With a warm, gooey center and a crispy exterior, they pair perfectly with marinara sauce for an extra burst of flavor. Customize them with your choice of toppings to satisfy all taste buds!
Ingredients
- 12 Frozen Rolls
- 3/4 cup Mozzarella Cheese
- 3/4 cup Cooked Sausage or Pepperoni
- 2 tablespoons Melted Butter
- 1 teaspoon Italian Seasoning
- 1/2 teaspoon Garlic Powder
- 1/4 cup Grated Parmesan Cheese
Instructions
- Preheat the oven to 375°F (190°C).
- In a mixing bowl, combine mozzarella cheese, cooked sausage or pepperoni, Italian seasoning, and garlic powder.
- Flatten each frozen roll slightly in your palm, fill with about one tablespoon of the mixture, then fold and seal.
- Place on a lined baking sheet, brush with melted butter, sprinkle with parmesan cheese, and bake for about 20 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 stuffed roll
- Calories: 170
- Sugar: 1g
- Sodium: 320mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 15mg






