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Aioli Recipe

Aioli Recipe


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  • Author: Julia
  • Total Time: 5 minutes
  • Yield: Approximately 8 servings 1x

Description

Elevate your meals with this easy and delicious aioli recipe! This creamy garlic condiment combines rich mayonnaise with zesty lemon juice and fresh minced garlic to create a versatile sauce. Perfect for sandwiches, as a dipping sauce for veggies, or a flavorful topping for grilled meats, this aioli is sure to become your go-to condiment. With just a handful of ingredients and minimal prep time, you can whip up this delightful blend in under 5 minutes. Customize it with your favorite herbs or spices for an extra kick, and enjoy its bold flavor that enhances every dish.


Ingredients

Scale
  • 1 cup mayonnaise
  • 3 tablespoons lemon juice
  • ½ teaspoon pepper
  • 3 tablespoons garlic (minced)
  • 1 teaspoon fresh parsley (optional)
  • 3 tablespoons ketchup

Instructions

  1. In a medium bowl, combine the mayonnaise, lemon juice, minced garlic, pepper, fresh parsley (if using), and ketchup.
  2. Mix thoroughly with a whisk or spoon until well blended and smooth.
  3. Serve immediately as a dip or sandwich spread.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Condiment
  • Method: Mixing
  • Cuisine: American

Nutrition

  • Serving Size: 30g
  • Calories: 120
  • Sugar: 1g
  • Sodium: 150mg
  • Fat: 13g
  • Saturated Fat: 2g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 5mg