Description
Enjoy irresistible Air Fryer Carrots that are quick and easy! Try this delightful recipe today for a tasty side dish everyone will love!
Ingredients
Scale
- 6 medium carrots
- 2 tbsp extra virgin olive oil
- ½ tsp dried parsley
- 1 tsp onion powder
- 1 tsp garlic powder
- Salt and black pepper to taste
Instructions
- Peel the carrots and cut them in half lengthwise. Then slice each piece into thirds to ensure even cooking.
- In a mixing bowl, combine olive oil, parsley, onion powder, garlic powder, salt, and pepper.
- Toss the carrot pieces in the seasoning mixture until well coated.
- Lightly spray the air fryer basket with olive oil. Place the seasoned carrots evenly in the basket.
- Air fry at 400°F (200°C) for a total of 15 minutes, shaking halfway through for even cooking.
- Serve immediately as a delightful side dish!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Side Dish
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 1 cup (128g)
- Calories: 98
- Sugar: 5g
- Sodium: 109mg
- Fat: 4g
- Saturated Fat: 0.5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 4g
- Protein: 2g
- Cholesterol: 0mg