Description
Air Fryer Yogurt Custard Toast is a delightful and versatile dish that transforms your breakfast or brunch experience. In just 10 minutes, you can indulge in this creamy, buttery treat topped with vibrant fresh berries. The combination of Greek yogurt and honey creates a rich custard that pairs beautifully with any topping you choose. Not only is this recipe easy to make, but it’s also packed with protein, making it a satisfying option for busy mornings or leisurely weekend brunches. Whether you’re sharing it with family or enjoying a moment of self-care, this viral toast recipe is sure to become a favorite.
Ingredients
Scale
- 1 cup Greek yogurt
- 3 tablespoons honey (or 2 tablespoons maple syrup)
- 1 large egg
- 4 slices brioche bread
- ¼ cup blueberries
- 2 strawberries (sliced)
- 1 tablespoon powdered sugar (for garnish)
Instructions
- In a mixing bowl, combine Greek yogurt, honey, and the egg. Whisk until smooth.
- Place the brioche slices on a clean surface and spoon the custard mixture over each slice generously.
- Top each slice with fresh blueberries and sliced strawberries.
- Preheat your air fryer to 350°F (175°C). Cook the assembled toast in a single layer for about 10 minutes or until golden brown.
- Remove from the air fryer, dust with powdered sugar, serve warm, and enjoy!
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Breakfast
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 12g
- Sodium: 150mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 60mg