Description
Indulge in the All American Cheese Burger, a quintessential summer delight that brings together juicy beef patties, melted American cheese, and fresh toppings for an unforgettable meal. Perfect for barbecues or quick weeknight dinners, this classic cheeseburger is a crowd-pleaser that satisfies every palate. With customizable toppings like heirloom tomatoes and red onions, you can tailor each creation to your liking. Whether you’re grilling for friends or enjoying a cozy family night, this recipe ensures a delicious experience every time.
Ingredients
Scale
- 6 La Brea Bakery Take & Bake Torta Rolls
- 2 large ripe heirloom tomatoes, sliced
- 1 large red onion, sliced
- 2 ½ pounds ground beef
- 6 slices American cheese
- Lettuce leaves
- Ketchup, mayonnaise, mustard (to taste)
- Salt and pepper
Instructions
- Preheat the grill and lightly oil it.
- Season tomato and onion slices with salt and pepper; set aside.
- Shape ground beef into 6 patties; season both sides with salt and pepper.
- Grill patties until cooked to desired doneness (4-6 minutes per side). Add cheese during the last minute to melt.
- Toast torta rolls on the grill cut-side down for about 2 minutes.
- Assemble burgers with lettuce, tomato, grilled patty, and onions on the bottom half of the roll. Top with condiments and finish with the roll top.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 burger (approximately 290g)
- Calories: 670
- Sugar: 4g
- Sodium: 970mg
- Fat: 40g
- Saturated Fat: 16g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 46g
- Fiber: 2g
- Protein: 35g
- Cholesterol: 110mg