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Antipasto Skewers

Antipasto Skewers


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  • Author: Julia
  • Total Time: 5 minutes
  • Yield: Makes 12 skewers 1x

Description

Antipasto Skewers are a delightful fusion of Italian flavors, perfect for any gathering. These bite-sized treats combine savory cured meats, creamy cheeses, and vibrant vegetables, all threaded onto skewers for easy serving. With just minutes of prep time, you can create an elegant appetizer that impresses guests at cocktail parties, picnics, or family dinners. The beauty of these skewers lies in their versatility; feel free to customize them with your favorite ingredients or seasonal produce. Serve them alongside crusty bread or a fresh salad for a complete meal that celebrates the essence of Mediterranean cuisine.


Ingredients

Scale
  • 12 kalamata olives
  • 12 small balls of fresh mozzarella
  • 12 slices thick-cut salami
  • 12 pimento-stuffed green olives
  • 6 jarred cherry peppers (halved)
  • 12 small pepperoncini peppers

Instructions

  1. Take 12 wooden skewers and thread one kalamata olive, one mozzarella ball, one slice of salami, one pimento-stuffed green olive, half a cherry pepper, and one pepperoncini onto each skewer.
  2. Repeat until all ingredients are assembled.
  3. Serve immediately or cover and refrigerate for up to one day.
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Category: Appetizer
  • Method: No cooking required
  • Cuisine: Italian

Nutrition

  • Serving Size: 1 skewer (27g)
  • Calories: 80
  • Sugar: 0g
  • Sodium: 200mg
  • Fat: 5g
  • Saturated Fat: 2g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 1g
  • Fiber: 0g
  • Protein: 6g
  • Cholesterol: 15mg