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Apple Cider Cheesecake

Apple Cider Cheesecake

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  • Author: Julia
  • Total Time: 2 hours
  • Yield: Serves approximately 12 slices 1x

Description

Indulge in the cozy flavors of fall with this Apple Cider Cheesecake, a delightful dessert that combines creamy texture with the tangy sweetness of fresh apple cider. This decadent cheesecake features a buttery crust made from digestive cookies and is infused with warm mulling spices, making it an ideal treat for Thanksgiving or any autumn celebration. Its rich flavor profile will impress guests and leave them craving more. With easy-to-follow instructions and simple ingredients, even novice bakers can create this stunning dessert. Make it ahead of time for stress-free entertaining, and serve it topped with whipped cream or caramel sauce for an extra touch of sweetness.

Ingredients

Scale
  • 2 cups digestive cookies or graham crackers
  • ½ cup butter (melted)
  • 3 cups fresh apple cider
  • 3 bricks cream cheese (softened)
  • 1 cup brown sugar
  • 3 large eggs
  • 1 cup sour cream
  • ¼ teaspoon salt
  • 2 tablespoons powdered sugar
  • mulling spices
  • ½ teaspoon salt
  • 2 teaspoons pure vanilla extract
  • ⅓ cup reduced apple cider
  • 1 teaspoon cinnamon
  • 2 tablespoons all purpose flour

Instructions

  1. Reduce apple cider with mulling spices in a pot until thickened (about 1 hour). Cool.
  2. Preheat oven to 350°F (175°C).
  3. Pulse cookies in a food processor; mix with melted butter and press into an 8” springform pan. Bake for 10 minutes.
  4. Lower oven to 325°F (163°C). Beat cream cheese and brown sugar until smooth; add sour cream, vanilla, salt, cinnamon, and reduced cider.
  5. Mix in eggs one at a time; fold in flour briefly.
  6. Place springform pan in a water bath and pour filling over crust. Bake for about 90 minutes until edges are set.
  7. Cool gradually in the oven for optimal texture; chill for at least 8 hours before serving.
  • Prep Time: 30 minutes
  • Cook Time: 90 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 slice (120g)
  • Calories: 360
  • Sugar: 26g
  • Sodium: 260mg
  • Fat: 24g
  • Saturated Fat: 12g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 31g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 80mg

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Find it online: https://bakemymeal.com/apple-cider-cheesecake/