Description
Bang Bang Chicken Skewers are a delicious and exciting dish that combines juicy chicken pieces with a creamy, spicy bang bang sauce. Perfect for weeknight dinners, BBQs, or as an appetizer at gatherings, these skewers are quick to prepare and grill, ensuring a flavorful bite every time.
Ingredients
Scale
- 1.5 lbs boneless, skinless chicken breasts or thighs
- 1 tablespoon olive oil
- 1 teaspoon salt
- ½ teaspoon black pepper
- ½ teaspoon garlic powder (optional)
- ½ teaspoon smoked paprika (optional)
- 8–10 skewers (wooden or metal; soak wooden skewers in water if using)
- ½ cup mayonnaise (or use ¼ cup mayo + ¼ cup Greek yogurt for a lighter option)
- 2 tablespoons sriracha (adjust to taste)
- 1 tablespoon honey (or sugar)
- 1 tablespoon rice vinegar (or lime juice)
- 1 tablespoon chopped green onions
- 1 teaspoon sesame seeds
Instructions
- Cut chicken into bite-sized chunks and mix with olive oil, salt, pepper, garlic powder, and smoked paprika in a mixing bowl until well coated.
- Thread the marinated chicken onto skewers.
- Preheat the grill over medium-high heat.
- Grill skewers for about 10 minutes, turning occasionally until cooked through.
- Combine sauce ingredients in a bowl and whisk until smooth; serve alongside skewers.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Main
- Method: Grilling
- Cuisine: Asian
Nutrition
- Serving Size: 3 skewers (approximately 150g)
- Calories: 331
- Sugar: 5g
- Sodium: 590mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 100mg