Description
Bang Bang Salmon Bites are a delightful fusion of crispy, tender salmon and a creamy sweet-spicy sauce that will tantalize your taste buds. In just 10 minutes of prep time, you can create these irresistible bites that are perfect for appetizers, main courses, or salads. Their unique texture and flavor make them an instant hit at gatherings or family dinners. With the health benefits of omega-3 fatty acids from salmon, these bites not only satisfy cravings but also offer nutritional value. Serve them with a variety of sides for an elevated dining experience that everyone will love.
Ingredients
Scale
- 1 pound salmon fillets, skin removed
- 1 tablespoon olive oil
- ½ teaspoon garlic powder
- ½ teaspoon onion powder
- ½ teaspoon smoked paprika
- ¼ teaspoon cayenne pepper (optional)
- Salt and black pepper to taste
- ¼ cup mayonnaise
- 2 tablespoons Thai sweet chili sauce
- 1 teaspoon sriracha
- 1 teaspoon honey
- ½ teaspoon lime juice
Instructions
- Cut the salmon into 1-inch cubes and toss in olive oil and seasonings.
- Cook in a preheated skillet over medium-high heat for 2-3 minutes on each side until golden brown.
- For baking: Preheat oven to 400°F (200°C) and bake on a lined sheet for 10-12 minutes. For air frying: Preheat to 375°F (190°C) and air fry for 8-10 minutes.
- In a bowl, whisk together all ingredients for the Bang Bang sauce until smooth.
- Toss the cooked salmon bites in the sauce before serving.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Skillet/Baking/Air Frying
- Cuisine: Asian-Inspired
Nutrition
- Serving Size: Approximately 4 bites (100g)
- Calories: 300
- Sugar: 3g
- Sodium: 410mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg