Description
Better Than Anything Bars are an indulgent delight that will leave everyone asking for seconds. These decadent dessert bars combine layers of rich chocolate, creamy caramel, and a hint of peanut butter, creating a perfect blend of flavors and textures. Ideal for any occasion—be it a family gathering or a cozy night in—these bars are not only easy to make but also guaranteed to please both kids and adults alike. With just a few simple ingredients and straightforward steps, you can whip up this irresistible treat that’s sure to become a favorite in your household.
Ingredients
Scale
- 1 cup butter
- 1 cup brown sugar
- 1/2 cup white sugar
- 2 medium eggs
- 1 teaspoon vanilla extract
- 2 1/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 2 cups chocolate chips (milk or semi-sweet)
- 14 ounces caramels (unwrapped) or caramel bits
- 5 ounces canned evaporated milk
- 1/2 cup peanut butter
Instructions
- Preheat your oven to 375°F and spray a 9"x13" baking pan with no-stick cooking spray.
- In a mixing bowl, cream together softened butter, brown sugar, and white sugar until light and fluffy. Add eggs one at a time along with the vanilla extract.
- Combine flour, baking soda, and salt into the mixture until well incorporated. Fold in chocolate chips gently.
- Spread half of the cookie dough into the prepared pan and bake for about 8-10 minutes.
- While baking, melt caramels with evaporated milk in a microwave-safe bowl until smooth; mix in peanut butter.
- Pour the caramel mixture over the baked layer and drop spoonfuls of remaining dough on top.
- Bake for an additional 17-20 minutes until golden brown.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bar (45g)
- Calories: 220
- Sugar: 16g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg