Boozy Cherry Bombs

Boozy Cherry Bombs are a delightful treat that combines the sweetness of maraschino cherries with the kick of vodka, all wrapped in a delicious layer of white chocolate. These fun party snacks are perfect for any celebration, from birthdays to holiday gatherings. Their eye-catching appearance and burst of flavor make them a standout addition to your dessert table. Enjoy these boozy treats as an exciting twist on traditional desserts!

Why You’ll Love This Recipe

  • Easy to Make: With just a few simple steps, you can prepare these fun treats without any complicated techniques.
  • Flavor Explosion: The combination of vodka-soaked cherries and creamy white chocolate creates a deliciously unique taste experience.
  • Perfect for Parties: These Boozy Cherry Bombs are sure to impress your guests, making them ideal for celebrations and gatherings.
  • Customizable Options: You can easily switch up the flavors by experimenting with different types of alcohol or chocolate toppings.
  • Fun Presentation: The vibrant colors and festive look of these treats make them visually appealing, adding charm to any dessert spread.

Tools and Preparation

To create these delightful Boozy Cherry Bombs, you’ll need some essential tools. Having the right equipment will streamline your process and ensure success.

Essential Tools and Equipment

  • Microwave-safe bowl
  • Baking sheet
  • Wax paper
  • Paper towels

Importance of Each Tool

  • Microwave-safe bowl: This tool is crucial for melting the white chocolate smoothly without burning it.
  • Baking sheet: A sturdy surface for placing your dipped cherries to cool and set properly.
  • Wax paper: It prevents sticking, allowing for easy removal once the chocolate hardens.

Ingredients

For the Boozy Cherry Bombs

  • 10 ounces maraschino cherries, with stems, drained
  • 1 cup vodka
  • 6 ounces white chocolate melting discs
  • 1/4 cup blue sanding sugar

How to Make Boozy Cherry Bombs

Step 1: Soak the Cherries

  1. Drain the maraschino cherries from their jar.
  2. Refill the jar with vodka, ensuring all cherries are submerged.
  3. Place in your refrigerator for 2 days to soak.

Step 2: Prepare for Dipping

  1. After 2 days, remove the cherries from the vodka (reserve it for another use, like mixing with lemonade).
  2. Pat each cherry dry very well using paper towels.

Step 3: Melt the Chocolate

  1. Add the white chocolate melting discs into a microwave-safe bowl.
  2. Microwave at 50-percent power in 30-second increments until smooth when stirred.

Step 4: Coat the Cherries

  1. Pour blue sanding sugar into a small bowl.
  2. Line a baking sheet with wax paper.
  3. Dip each maraschino cherry halfway into the melted white chocolate.
  4. Immediately dip the lower half of the white chocolate into the blue sanding sugar.
  5. Place gently onto the baking sheet and press down lightly to create a stable base.

Step 5: Let Them Set

  1. Allow the Boozy Cherry Bombs to harden for about 20 minutes before serving.

These Boozy Cherry Bombs will not only add fun but also elevate your next gathering with their vibrant taste and presentation!

How to Serve Boozy Cherry Bombs

Boozy Cherry Bombs are not only delicious but also fun to serve at gatherings. These vibrant treats can be presented in various ways to enhance their appeal and make your party even more festive.

Individual Treat Cups

  • Use small cups or shot glasses to serve each cherry bomb. This allows guests to enjoy them without needing extra utensils.

Dessert Platter

  • Arrange the boozy cherry bombs on a decorative platter. Surround them with other bite-sized treats for a colorful dessert table.

Cocktail Pairing

  • Serve the cherry bombs alongside cocktails that complement their flavor, such as a cherry vodka sour, for an engaging drinking experience.

Themed Party Favors

  • Wrap individual boozy cherry bombs in cellophane and tie them with a ribbon. They make perfect party favors for guests to take home.

Chocolate Drizzle Garnish

  • Drizzle additional melted white chocolate over the top before serving. It adds a touch of elegance and extra sweetness.
BoozyPin for later!

How to Perfect Boozy Cherry Bombs

To achieve the best results when making Boozy Cherry Bombs, consider these helpful tips.

  • Choose Quality Vodka: Using high-quality vodka will enhance the flavor of your cherries and make for a smoother treat.
  • Let Them Soak: Allowing cherries to soak for a full two days ensures they absorb maximum flavor from the vodka.
  • Proper Drying: After removing the cherries from the vodka, pat them dry thoroughly. This helps the chocolate adhere better.
  • Microwave Carefully: When melting white chocolate, use lower power settings and stir often to avoid burning it.
  • Use Wax Paper: Lining your baking sheet with wax paper prevents sticking and makes clean-up easy after your treats have hardened.

Best Side Dishes for Boozy Cherry Bombs

Pairing side dishes with your Boozy Cherry Bombs can elevate your party spread. Here are some delightful options to consider:

  1. Cheese Platter: Offer a selection of cheeses like Brie and Gouda that balance the sweetness of the cherries.
  2. Fruit Skewers: Fresh fruit, such as strawberries and pineapples, provide a refreshing contrast to the rich flavors of the cherry bombs.
  3. Mini Quiches: These savory bites are perfect for balancing out sweet desserts with their creamy fillings.
  4. Caprese Salad Bites: Layer fresh mozzarella, basil, and cherry tomatoes on skewers for an easy-to-eat side dish.
  5. Savory Meatballs: Sweet and tangy meatballs pair well with the flavors of boozy cherry bombs, making them a great addition.
  6. Chocolate-Covered Pretzels: These sweet and salty snacks offer an excellent complement to the dessert without overwhelming it.
  7. Veggie Platter: A colorful assortment of fresh vegetables served with dip adds crunch and freshness to your spread.
  8. Popcorn Bar: Offer flavored popcorn options alongside your treats for guests who enjoy a bit of crunch with their sweets.

Common Mistakes to Avoid

Making Boozy Cherry Bombs is fun, but there are a few common mistakes you should avoid to ensure they turn out perfectly.

  • Skip soaking time: Not allowing the cherries to soak in vodka for 2 days can result in bland flavors. Always plan ahead!
  • Neglect drying: Failing to pat the cherries dry after soaking leads to poor chocolate adherence. Make sure they are completely dry before dipping.
  • Overheat chocolate: Microwaving white chocolate at full power can cause it to burn. Use 50-percent power and stir frequently for best results.
  • Disregard cooling time: Rushing to serve without letting the chocolate harden can cause messiness. Allow at least 20 minutes for proper setting.

Storage & Reheating Instructions

Refrigerator Storage

  • Store your Boozy Cherry Bombs in an airtight container.
  • They will last up to 1 week in the refrigerator.

Freezing Boozy Cherry Bombs

  • Place the Boozy Cherry Bombs in a single layer on a baking sheet before freezing.
  • Once frozen, transfer them to a freezer-safe bag or container. They can be stored for up to 3 months.

Reheating Boozy Cherry Bombs

  • Oven: Preheat your oven to 200°F (93°C) and warm for about 5-10 minutes. This method is not recommended since these treats are best served cold.
  • Microwave: Use this method sparingly as it may melt the chocolate. Heat for just a few seconds at a low power setting if necessary.
  • Stovetop: Avoid reheating on the stovetop as this could ruin the texture and flavor of your Boozy Cherry Bombs.

Frequently Asked Questions

Here are some common questions about making Boozy Cherry Bombs.

How do I make Boozy Cherry Bombs?

To make Boozy Cherry Bombs, soak maraschino cherries in vodka for two days, then dip them in melted white chocolate and blue sanding sugar.

Can I customize my Boozy Cherry Bombs?

Absolutely! You can try different types of alcohol or use colored chocolate melts for a unique twist on this recipe.

What should I serve with Boozy Cherry Bombs?

Boozy Cherry Bombs pair well with cocktails or festive drinks, making them a great appetizer or dessert at parties.

How long do Boozy Cherry Bombs last?

When stored properly, they can last up to one week in the refrigerator or up to three months in the freezer.

Final Thoughts

Boozy Cherry Bombs are not only delicious but also versatile and perfect for any party! Feel free to customize them with different toppings or alcohol choices. Give this fun treat a try, and impress your friends with your delightful creations!

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Boozy Cherry Bombs

Boozy Cherry Bombs


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  • Author: Julia
  • Total Time: 30 minutes
  • Yield: Approximately 12 servings 1x

Description

Boozy Cherry Bombs are the ultimate festive treat that combines the sweetness of maraschino cherries with a splash of vodka, all enveloped in creamy white chocolate. These delightful bites are perfect for parties, birthdays, and holiday gatherings, adding a pop of color and flavor to your dessert table. With their fun presentation and delectable taste, these treats are sure to impress your guests and elevate any celebration. Easy to make and fully customizable, Boozy Cherry Bombs allow you to experiment with different types of alcohol or chocolate toppings for a unique twist. Serve them in individual cups or on a platter for an eye-catching display that will have everyone coming back for more!


Ingredients

Scale
  • 10 ounces maraschino cherries (with stems)
  • 1 cup vodka
  • 6 ounces white chocolate melting discs
  • 1/4 cup blue sanding sugar

Instructions

  1. Soak the cherries: Drain maraschino cherries and refill the jar with vodka. Refrigerate for 2 days.
  2. Prepare: After soaking, pat each cherry dry using paper towels.
  3. Melt chocolate: In a microwave-safe bowl, melt white chocolate discs at 50% power until smooth.
  4. Coat cherries: Dip each cherry halfway into the melted chocolate, then into blue sanding sugar. Place on wax paper-lined baking sheet.
  5. Set: Allow to harden for about 20 minutes before serving.
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Category: Dessert
  • Method: No bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 104
  • Sugar: 9g
  • Sodium: 10mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 13g
  • Fiber: 0g
  • Protein: 1g
  • Cholesterol: 0mg

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