Description
Indulge in the ultimate chocolate experience with these Brownie Mix Cookies! This easy recipe combines the rich, fudgy goodness of brownies with the delightful texture of cookies. In just a few minutes, you can create soft and chewy treats that are perfect for any occasion—from family gatherings to late-night snacks. With only four simple ingredients, this quick dessert will satisfy your chocolate cravings and impress everyone around you. Customize your cookies with nuts or chocolate chips for an extra touch of flavor. Enjoy warm from the oven or pair with ice cream for a decadent treat!
Ingredients
Scale
- 1 box brownie mix
- 2 eggs
- 1/4 cup vegetable oil (or canola)
- 1/8 cup all-purpose flour
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, combine brownie mix, eggs, oil, and flour. Mix with an electric mixer until well blended.
- Use a cookie scoop to place dough onto the prepared baking sheet, spacing them about an inch apart.
- Bake for 8-9 minutes until edges are set but centers remain soft.
- Allow cookies to cool on the baking sheet for 4-5 minutes before transferring to a wire rack.
- Prep Time: 5 minutes
- Cook Time: 8 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 140
- Sugar: 10g
- Sodium: 100mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg