Buffalo Chicken Egg Rolls

Buffalo Chicken Egg Rolls are a delightful twist on traditional egg rolls, bursting with flavor and perfect for any occasion. These crispy snacks feature a creamy filling made from rotisserie chicken, cheddar cheese, mozzarella, and zesty buffalo sauce. Whether you’re hosting a party or looking for a fun weeknight dinner, these Buffalo Chicken Egg Rolls will be a hit. They are versatile enough to be cooked in an air fryer, fried, or baked to your liking, making them an excellent addition to your appetizer repertoire.

Why You’ll Love This Recipe

• Easy to Prepare: With simple ingredients and straightforward steps, you can whip up these egg rolls in no time.
• Flavorful Filling: The combination of buffalo sauce and ranch seasoning creates an irresistible taste that everyone loves.
• Versatile Cooking Methods: Enjoy them fried, baked, or air-fried—choose your favorite cooking method!
• Perfect for Any Occasion: Great as appetizers for parties or as a fun snack for family movie nights.
• Customizable: Feel free to adjust the heat level by adding more or less buffalo sauce according to your taste.

Tools and Preparation

Before diving into the recipe, gather the necessary tools to make your cooking experience smooth and enjoyable.

Essential Tools and Equipment

• Air fryer
• Mixing bowl
• Spoon or spatula
• Egg roll wrappers
• Cooking spray

Importance of Each Tool

• Air fryer: This tool allows you to achieve crispy egg rolls without the excess oil of traditional frying.
• Mixing bowl: A large bowl is essential for thoroughly combining all the filling ingredients.
• Cooking spray: Helps achieve that golden-brown crispiness while preventing sticking during cooking.

Ingredients

For the Filling

• 2 cups (280 g) rotisserie chicken, (finely diced)
• 4 ounces cream cheese, (softened)
• ¼ cup buffalo sauce, (plus extra for serving)
• 1 cup (113 g) sharp cheddar cheese, (shredded)
• 1 cup (113 g) mozzarella cheese, (shredded)
• 1 packet (1 ounce / 2 tablespoons) dry ranch seasoning mix

For Assembly

• 8 egg roll wrappers
• water, (for assembly)

For Serving

• ranch dressing or blue cheese dressing, (for serving)

How to Make Buffalo Chicken Egg Rolls

Step 1: Prepare the Filling

1. In a large bowl, add the finely diced rotisserie chicken, softened cream cheese, buffalo sauce, sharp cheddar cheese, mozzarella cheese, and dry ranch seasoning. Stir until all ingredients are fully combined.

Step 2: Assemble the Egg Rolls

1. Working with one wrapper at a time:
   1. Place about ⅓ cup of the chicken mixture in the center of each wrapper.
   2. Lightly wet the edges of the wrapper with water.
   3. Fold up the bottom corner over the filling, then fold in both right and left corners towards the center.
   4. Roll tightly until the filling is completely enclosed and sealed.

Step 3: Air Frying Instructions

1. Set your air fryer to 400°F.
2. Place the assembled egg rolls in the basket of your air fryer. You may need to work in batches depending on size.
3. Spray the tops lightly with nonstick cooking spray.
4. Air fry for 3-4 minutes; flip them over and spray again. Continue air frying for another 3-4 minutes until they are golden brown.

Step 4: Serve

1. Serve hot with ranch dressing or blue cheese dressing on the side for dipping. Add extra buffalo sauce if desired!

How to Serve Buffalo Chicken Egg Rolls

Buffalo Chicken Egg Rolls are a delicious and versatile appetizer that can be served in various ways. Pair them with different dips or side dishes to enhance their flavor and create a memorable experience for your guests.

Dipping Sauces

• Ranch Dressing: This classic creamy dressing complements the spicy flavor of the egg rolls.
• Blue Cheese Dressing: A rich and tangy option that pairs beautifully with buffalo chicken.
• Extra Buffalo Sauce: For those who love heat, offer additional buffalo sauce on the side.

Fresh Vegetables

• Celery Sticks: Crisp celery adds a refreshing crunch that balances the richness of the egg rolls.
• Carrot Sticks: Sweet and crunchy, carrot sticks make for a great palate cleanser.

Salad Options

• Caesar Salad: A light Caesar salad can provide a nice contrast to the fried egg rolls.
• Coleslaw: Creamy coleslaw adds texture and enhances the overall meal.

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How to Perfect Buffalo Chicken Egg Rolls

To make sure your Buffalo Chicken Egg Rolls turn out perfectly every time, keep these tips in mind.

• Use Rotisserie Chicken: This saves time and adds incredible flavor to your filling.
• Don’t Overfill Wrappers: Too much filling can cause the wrappers to burst during cooking. Stick to ⅓ cup per wrapper.
• Seal Edges Well: Make sure to seal edges properly with water to prevent filling from leaking out.
• Preheat Your Air Fryer: This ensures even cooking and crispiness throughout the egg rolls.
• Adjust Cooking Time as Needed: Depending on your air fryer, cooking times may vary. Keep an eye on them for perfect browning.

Best Side Dishes for Buffalo Chicken Egg Rolls

Buffalo Chicken Egg Rolls are fantastic on their own but are even better when paired with complementary side dishes. Here are some great options:

1. French Fries: Crispy fries make for a satisfying side that everyone loves. Serve with ketchup for dipping.
2. Potato Wedges: Seasoned potato wedges can add an extra crunch alongside your egg rolls.
3. Onion Rings: Lightly battered onion rings offer a savory contrast that pairs well with buffalo flavors.
4. Macaroni Salad: A creamy macaroni salad provides a cooling effect against the spiciness of the egg rolls.
5. Corn on the Cob: Sweet corn can balance out the heat while adding color to your plate.
6. Pickle Chips: Crunchy pickle chips bring acidity that cuts through richness, enhancing each bite.

Common Mistakes to Avoid

When making Buffalo Chicken Egg Rolls, it’s easy to slip up. Here are some common mistakes and how to avoid them.

• Using dry chicken: Overcooked or dry chicken can ruin the filling. Always use moist rotisserie chicken for the best flavor.
• Skipping the sealing step: If you don’t seal the egg rolls properly, they may open during cooking. Wet the edges well and press firmly to ensure they stay closed.
• Crowding the air fryer: Placing too many egg rolls in the air fryer at once can lead to uneven cooking. Air fry in batches for crispy results.
• Not preheating the air fryer: Failing to preheat can result in soggy egg rolls. Always preheat your air fryer to achieve that perfect crispiness.
• Ignoring dipping sauces: While these egg rolls are tasty on their own, dipping sauces enhance their flavor. Serve with ranch or blue cheese dressing for a delightful experience.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftover Buffalo Chicken Egg Rolls in an airtight container.
• They will last for up to 3 days in the refrigerator.

Freezing Buffalo Chicken Egg Rolls

• Place cooked egg rolls in a single layer on a baking sheet until frozen solid.
• Transfer them to a freezer-safe bag or container for up to 2 months.

Reheating Buffalo Chicken Egg Rolls

• Oven: Preheat to 375°F and bake for 10-12 minutes until heated through and crispy.
• Microwave: Heat on high for 1-2 minutes, but be aware they may become soggy.
• Stovetop: Heat a skillet over medium heat and cook for about 5 minutes on each side until warm and crispy.

Frequently Asked Questions

Here are some common questions about Buffalo Chicken Egg Rolls that may help you.

Can I use other types of meat?

Yes, you can substitute rotisserie chicken with shredded turkey or even shredded beef for different flavors.

What is the best sauce to serve with Buffalo Chicken Egg Rolls?

Ranch dressing or blue cheese dressing pairs wonderfully with these egg rolls, enhancing their delicious taste.

Are Buffalo Chicken Egg Rolls spicy?

The spice level depends on the amount of buffalo sauce used. You can adjust it according to your taste preference.

Can I bake instead of air fry?

Absolutely! You can bake them at 400°F for about 15-20 minutes, flipping halfway through, until golden brown.

Final Thoughts

Buffalo Chicken Egg Rolls are a fantastic appetizer that combines bold flavors with satisfying crunch. They are versatile and customizable; feel free to experiment with different fillings or sauces based on your preferences. Try this recipe today, and enjoy a delightful snack that everyone will love!