Description
Indulge in the delightful world of Butterfinger Balls, a no-bake treat that combines creamy peanut butter, crunchy graham crackers, and the irresistible flavor of Butterfinger candy bars, all coated in rich chocolate. These bites are perfect for any occasion—from parties to movie nights—and are sure to satisfy your sweet cravings. With a quick 15-minute prep time and easy-to-follow steps, even novice bakers can whip up these delicious snacks. Plus, they’re customizable with garnishes like sprinkles or sea salt for an extra touch of fun. Treat yourself and your loved ones to these mouthwatering desserts that everyone will adore.
Ingredients
Scale
- 1 cup creamy peanut butter
- 4 tablespoons softened butter
- 1 cup powdered sugar
- ¾ cup graham cracker crumbs
- ½ cup crushed Butterfinger bars
- 8 ounces chocolate bark or chocolate chips
- Optional: additional crushed Butterfinger bars or sprinkles for garnish
Instructions
- In a mixing bowl, blend together peanut butter and softened butter until creamy.
- Add vanilla extract and mix well.
- Gradually incorporate powdered sugar while mixing at low speed; scrape down the sides.
- Fold in graham cracker crumbs and crushed Butterfinger bars gently.
- Roll mixture into balls (1 to 1½ tablespoons each) and place on a lined cookie sheet.
- Freeze for 30 minutes until firm.
- Melt chocolate in a microwave-safe bowl; dip chilled balls into chocolate.
- Place on parchment paper and sprinkle with toppings before the chocolate hardens.
- Prep Time: 15 minutes
- Cook Time: None
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 ball (30g)
- Calories: 130
- Sugar: 9g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg