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Cake Batter Dip

Cake Batter Dip


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  • Author: Julia
  • Total Time: 12 minutes
  • Yield: About 12 servings 1x

Description

Indulge in the delightful joy of Cake Batter Dip, a no-bake dessert that captures the nostalgia of fresh cake batter in a creamy, sweet dip. With its vibrant sprinkles and luscious texture, this easy-to-make treat is perfect for any occasion—from birthday parties to casual gatherings. Simply whip it up in minutes, serve it with your favorite dippers like graham crackers, fruits, or pretzels, and watch everyone enjoy this crowd-pleaser. Customize it by adding extra sprinkles or candies to make it even more festive!


Ingredients

Scale
  • 1 15.25 oz funfetti cake mix
  • 8 oz cream cheese
  • 8 oz Cool Whip (or 2 cups stabilized whipped cream)
  • 1/3 cup milk
  • 1/2 teaspoon vanilla extract
  • 12 tablespoons sprinkles

Instructions

  1. Heat the cake mix in a microwave-safe bowl for 30 seconds, stirring until it reaches 165º F. Let cool completely.
  2. In a large bowl, combine cream cheese, milk, and vanilla extract; mix until smooth.
  3. Gently fold in Cool Whip until fully combined.
  4. Add sprinkles and transfer to a serving bowl; top with additional sprinkles as desired.
  • Prep Time: 10 minutes
  • Cook Time: 2 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 30g
  • Calories: 100
  • Sugar: 8g
  • Sodium: 70mg
  • Fat: 5g
  • Saturated Fat: 3g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: <1g
  • Protein: <1g
  • Cholesterol: 20mg