Chewy Sugar Cookies

These Chewy Sugar Cookies are perfect for any occasion! Soft, sweet, and wonderfully chewy, they bring a delightful taste to your holiday celebrations or everyday treats. This no-chill cookie dough makes baking a breeze, ensuring you can whip up a batch in no time. Whether you’re sharing them at a party or enjoying them with a cozy cup of tea, these cookies are sure to impress.

Why You’ll Love This Recipe

• Quick Preparation: These cookies come together in just 15 minutes of prep time, making them an easy choice for last-minute baking.
• No Chill Required: The dough does not need to chill, so you can bake and enjoy fresh cookies in under 30 minutes.
• Versatile Flavor: Classic sugar cookie flavor with an optional almond twist offers a unique taste that pleases everyone.
• Perfectly Chewy Texture: Each bite features the ideal balance of softness and chewiness that makes these cookies irresistible.
• Simple Ingredients: Made with common pantry staples, you likely have everything on hand to create this delicious treat.

Tools and Preparation

To make these chewy sugar cookies, having the right tools is essential. With the following equipment, you’ll find the process smooth and enjoyable.

Essential Tools and Equipment

• Stand mixer or hand mixer
• Baking sheet
• Parchment paper
• Mixing bowl

Importance of Each Tool

• Stand mixer or hand mixer: Helps achieve that perfectly fluffy butter and sugar mixture without much effort.
• Baking sheet: A sturdy surface is crucial for even baking and preventing sticking.
• Parchment paper: Ensures easy removal of cookies from the baking sheet while promoting even cooking.

Ingredients

These soft and chewy sugar cookies are a Christmas cookie staple! This no-chill dough sugar cookie recipe is full of simple ingredients and comes together quickly!

For the Dough

• 1 cup butter, softened
• 1 1/4 cups granulated sugar
• 1 egg
• 2 tsp vanilla extract
• 1/2 tsp almond extract (optional)
• 2 1/2 cups all purpose flour
• 1/2 tsp baking soda
• 1/2 tsp baking powder
• 1/4 tsp salt

For Dipping

• 1/4 cup granulated sugar, for dipping

How to Make Chewy Sugar Cookies

Step 1: Preheat the Oven

Preheat your oven to 350 degrees Fahrenheit. Line a baking sheet with parchment paper or coat it with baking spray for easy cleanup.

Step 2: Cream Butter and Sugar

In a large mixing bowl using a stand mixer or hand mixer:
1. Cream the softened butter and granulated sugar together until light and fluffy, about one minute.

Step 3: Add Eggs and Extracts

Add in:
– The egg,
– Vanilla extract,
– Almond extract (if using).
Beat until well combined.

Step 4: Combine Dry Ingredients

Next, add:
– All-purpose flour,
– Baking soda,
– Baking powder,
– Salt.
Mix until just combined. Remember to scrape down the sides of the bowl as needed.

Step 5: Shape the Dough

Roll the dough into 1-inch balls. Then roll each ball in additional granulated sugar to coat.

Step 6: Bake the Cookies

Place the coated dough balls on your prepared baking sheet about 2 inches apart. Bake in the preheated oven for 10-11 minutes or until set.

Step 7: Cool Down

Allow your cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack.

Step 8: Enjoy!

You can enjoy these cookies plain or feel free to frost them or cover them with your favorite glaze if desired!

How to Serve Chewy Sugar Cookies

Chewy sugar cookies are delightful on their own, but they can also be enhanced in various ways to create a memorable experience. Here are some creative serving suggestions to elevate your cookie enjoyment.

With Milk

• Pair your chewy sugar cookies with a cold glass of milk for a classic combination. The milk’s creaminess balances the sweetness of the cookies perfectly.

Ice Cream Sandwiches

• Create delicious ice cream sandwiches by placing a scoop of your favorite ice cream between two chewy sugar cookies. This treat is sure to impress!

Festive Cookie Platter

• Arrange your chewy sugar cookies on a festive platter alongside other holiday treats. This colorful display makes an excellent centerpiece for parties.

Drizzled with Chocolate

• Melt some chocolate and drizzle it over the cooled cookies for added richness. This simple addition takes them to the next level!

Topped with Sprinkles

• For a fun touch, add colorful sprinkles on top of the uncooked cookie dough before baking. They will bake into the cookies, making them visually appealing.

With Fresh Fruit

• Serve your chewy sugar cookies with a side of fresh fruit like strawberries or blueberries. The fruity freshness complements the sweetness of the cookies nicely.

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How to Perfect Chewy Sugar Cookies

Perfecting chewy sugar cookies is all about technique and attention to detail. Here are some handy tips to ensure your cookies turn out just right.

• Use room temperature butter: Softened butter helps create that perfect creamy texture when mixed with sugar, leading to fluffier cookies.

• Don’t overmix: Mix just until combined when adding flour and other dry ingredients. Overmixing can lead to tough cookies.

• Scoop uniform dough balls: Use a cookie scoop for consistent sizes, which ensures even baking and uniform texture across all cookies.

• Watch the baking time: Keep an eye on your cookies as they bake; they should be lightly golden at the edges but still soft in the center when you take them out.

• Let them cool on the sheet: Allowing them to cool on the baking sheet for a few minutes helps them set properly and maintain their chewy texture.

• Store properly: Keep leftover cookies in an airtight container at room temperature to maintain their chewiness for several days.

Best Side Dishes for Chewy Sugar Cookies

While chewy sugar cookies are delicious on their own, pairing them with complementary side dishes enhances your dessert experience. Here are some great options:

1. Milkshake: A thick and creamy milkshake pairs beautifully with sugary treats and adds an indulgent touch.

2. Ice Cream: Classic vanilla or chocolate ice cream serves as an excellent accompaniment, making each bite more delightful.

3. Fruit Salad: A refreshing fruit salad can balance the sweetness of the cookies while adding vibrant colors and flavors.

4. Coffee: A warm cup of coffee provides a rich contrast to sweet cookies, creating a comforting afternoon snack.

5. Hot Chocolate: On chilly days, enjoy these cookies alongside a warm cup of hot chocolate topped with whipped cream for extra coziness.

6. Cheese Platter: For something savory, pair your chewy sugar cookies with a selection of cheeses; this unexpected combination works surprisingly well!

7. Yogurt Parfait: Layering yogurt, granola, and fresh fruit creates a light side dish that complements the rich sweetness of the cookies.

8. Nut Mix: A simple bowl of mixed nuts offers crunch and satisfies salty cravings, balancing out sweet flavors effectively.

Common Mistakes to Avoid

Making chewy sugar cookies can be a breeze, but there are some common pitfalls that can lead to disappointing results. Here are mistakes to be mindful of:

• Incorrect Measurements: Using too much or too little flour can affect the texture. Always measure accurately using the spoon-and-level method.
• Overmixing the Dough: Mixing too long can make cookies tough. Mix until just combined for the best chewiness.
• Skipping the Sugar Roll: Rolling the dough balls in sugar adds a lovely crunch. Don’t skip this step for better flavor and texture!
• Ignoring Oven Temperature: An oven that’s too hot or too cold can ruin your cookies. Use an oven thermometer to ensure accurate baking temperatures.
• Not Letting Cookies Cool: Allowing cookies to cool on the sheet leads to overbaking. Transfer them to a wire rack after a few minutes to maintain softness.

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Storage & Reheating Instructions

Refrigerator Storage

• Store chewy sugar cookies in an airtight container for up to 1 week.
• Place parchment paper between layers to prevent sticking.

Freezing Chewy Sugar Cookies

• Freeze baked cookies in an airtight container for up to 3 months.
• For best results, flash freeze them on a baking sheet before transferring.

Reheating Chewy Sugar Cookies

• Oven: Preheat your oven to 350°F and warm cookies for about 5 minutes until soft.
• Microwave: Heat a cookie on a microwave-safe plate for 10-15 seconds for a quick warm-up.
• Stovetop: Place cookies in a skillet over low heat, covered, for about 2 minutes.

Frequently Asked Questions

If you’re curious about chewy sugar cookies, here are some common questions answered:

How do I achieve soft and chewy sugar cookies?

To achieve soft and chewy sugar cookies, avoid overbaking them. Take them out of the oven when they’re just set, and let them finish cooking on the baking sheet.

Can I freeze chewy sugar cookies?

Yes, you can freeze chewy sugar cookies! Make sure they are stored in an airtight container or wrapped well to prevent freezer burn.

What variations can I try with chewy sugar cookies?

You can customize chewy sugar cookies by adding chocolate chips, nuts, or even spices like cinnamon for extra flavor.

Why did my chewy sugar cookies spread too much?

If your dough spreads too much during baking, it may be due to warm butter or insufficient chilling time. Make sure your butter is softened but not melted.

Are these chewy sugar cookies suitable for decorating?

Absolutely! You can decorate these chewy sugar cookies with icing or sprinkles for any occasion. They’re perfect as a canvas!

Final Thoughts

These chewy sugar cookies are not only simple to make but also incredibly versatile. You can easily customize them with different flavors or toppings based on your preference. Whether enjoyed plain or dressed up with frosting, they bring warmth and joy to any gathering. Give this recipe a try and delight your family and friends!