Chicken Bacon Ranch Crunchwrap

This Chicken Bacon Ranch Crunchwrap recipe is a delightful twist on a classic favorite, offering a quick and satisfying meal perfect for busy weeknights or casual get-togethers. With the air fryer, you can enjoy a crunchy and flavorful wrap in under 10 minutes! Whether you’re hosting friends or just need a quick lunch, this recipe checks all the boxes for convenience, taste, and fun.

Why You’ll Love This Recipe

• Quick Preparation: This recipe takes only 9 minutes from start to finish, making it ideal for busy days.
• Flavor Explosion: The combination of ranch dressing, crispy bacon, and cheesy goodness delivers an irresistible taste with every bite.
• Versatile Ingredients: You can customize your crunchwrap by adding your favorite toppings or swapping ingredients based on what you have at home.
• Kid-Friendly Meal: Kids will love the fun, handheld format and the familiar flavors of chicken and bacon.
• Healthy Option: Using rotisserie chicken and fresh veggies makes this dish a balanced choice compared to fast food.

Tools and Preparation

Before diving into the cooking process, gather your essential tools. Having the right equipment will make preparing your Chicken Bacon Ranch Crunchwrap easier and more efficient.

Essential Tools and Equipment

• Air fryer
• Microwave
• Work surface (like a cutting board)
• Spritz bottle (for oil)

Importance of Each Tool

• Air fryer: This tool cooks your crunchwrap quickly while giving it that perfect crispy texture without excess oil.
• Microwave: Softening the tortilla makes it easier to fold without tearing.
• Spritz bottle: Helps evenly distribute oil for a golden finish without overdoing it.

Ingredients

Tortilla Base

• 1 12 inch flour tortilla

Creamy Layer

• 2 tablespoons ranch dressing

Crunchy Texture

• 6 Nacho Cheese Doritos chips

Protein Filling

• ½ cup shredded rotisserie chicken
• 1 teaspoon dry ranch seasoning
• 2 slices bacon (cooked and crumbled)

Fresh Toppings

• ¼ cup shredded cheddar
• ¼ cup chopped romaine
• ¼ cup diced tomatoes

How to Make Chicken Bacon Ranch Crunchwrap

Step 1: Microwave the Tortilla

Microwave the tortilla for 15 seconds to make it soft and pliable. This step is crucial for easy folding.

Step 2: Prepare the Base

Lay the tortilla out on your work surface. Spread the ranch dressing evenly in the center of the tortilla.

Step 3: Add Crunch with Doritos

Arrange the Nacho Cheese Doritos chips in a single layer over the ranch dressing. This adds flavor and crunch to your wrap.

Step 4: Incorporate the Chicken

In a bowl, toss the shredded rotisserie chicken with dry ranch seasoning. Arrange this seasoned chicken over the Doritos layer.

Step 5: Top It Off

Add the crumbled bacon, shredded cheddar cheese, chopped romaine lettuce, and diced tomatoes on top of everything else.

Step 6: Fold Your Crunchwrap

Fold the edges of the tortilla up and over the center ingredients. Work your way around until it’s fully enclosed. Give it a spritz with oil spray.

Step 7: Air Fry for Perfection

Place your crunchwrap seam side down in an air fryer basket. Spritz the top with oil spray as well. Cook at 380 degrees for 3-4 minutes or until lightly toasted.

Now you’re ready to enjoy your homemade Chicken Bacon Ranch Crunchwrap! It’s time to dig in!

How to Serve Chicken Bacon Ranch Crunchwrap

Serving your Chicken Bacon Ranch Crunchwrap can elevate the meal experience. It’s versatile and can be paired with various sides or toppings to enhance its flavor.

With Extra Ranch Dressing

• Drizzle additional ranch dressing over the top for a creamy finish.
• Serve a small bowl of ranch on the side for dipping.

Fresh Salsa

• Pair with fresh tomato salsa for a zesty kick.
• The freshness of the salsa complements the richness of the crunchwrap.

Sour Cream

• Add a dollop of sour cream to balance out the spices.
• It adds creaminess and helps tone down any heat from seasonings.

Pickled Jalapeños

• For those who like it spicy, serve with pickled jalapeños.
• They add a tangy heat that pairs well with the chicken and bacon.

Guacamole

• Serve with guacamole for a creamy texture and rich flavor.
• Guacamole’s smoothness contrasts beautifully with the crunchwrap’s texture.

Side Salad

• A light side salad can complement the crunchwrap nicely.
• Consider mixing greens, tomatoes, and cucumbers dressed lightly in vinaigrette.

Pin for later!

How to Perfect Chicken Bacon Ranch Crunchwrap

To ensure your Chicken Bacon Ranch Crunchwrap turns out perfect every time, follow these simple tips for optimal results.

• Preheat your air fryer: This ensures even cooking and a crispy texture.
• Don’t overfill: Keep fillings moderate so you can easily fold the wrap without spilling ingredients.
• Use fresh ingredients: Fresh veggies enhance flavor and provide better texture compared to canned options.
• Experiment with seasonings: Try different seasonings or spices to customize flavor profiles based on your preference.
• Adjust cooking time: Depending on your air fryer model, adjust cooking time as needed for desired crispiness.
• Let it rest briefly: Allowing the crunchwrap to sit for a minute after cooking helps set everything together before serving.

Best Side Dishes for Chicken Bacon Ranch Crunchwrap

Pairing your Chicken Bacon Ranch Crunchwrap with the right sides can make for a more satisfying meal. Here are some ideal accompaniments.

1. French Fries
   Crispy fries are always a favorite and offer a great crunch alongside your wrap.
2. Sweet Potato Wedges
   Roasted sweet potato wedges provide a slightly sweet contrast that complements savory flavors.
3. Coleslaw
   A tangy coleslaw adds crunch and freshness, balancing out richer elements in your meal.
4. Corn on the Cob
   Grilled or boiled corn is sweet and buttery, making it an excellent side dish option.
5. Potato Chips
   Lightly salted chips add another level of crunch, perfect for dipping in ranch dressing.
6. Fruit Salad
   A refreshing fruit salad offers sweetness and acidity, providing a nice counterpoint to savory flavors.
7. Vegetable Platter
   A mix of cut vegetables served with dip makes for a colorful and healthy pairing.
8. Chili
   A warm bowl of chili can be hearty and comforting next to your crisp wrap.

Common Mistakes to Avoid

Making a Chicken Bacon Ranch Crunchwrap can be simple, but there are a few common mistakes that can affect the outcome. Here are some tips to help you avoid these pitfalls.

• Using a cold tortilla: A cold tortilla can crack when folding. Warm it in the microwave for about 15 seconds to make it pliable.
• Overstuffing: Adding too much filling can make wrapping difficult. Stick to the recommended amounts in the recipe for an easier fold.
• Ignoring cooking time: Cooking for too long or too short can lead to undesirable textures. Keep an eye on the crunchwrap and cook until lightly toasted.
• Skipping the oil spray: Not spritzing with oil may result in a dry crunchwrap. A light spray helps achieve that crispy exterior.
• Not using rotisserie chicken: Freshly cooked chicken adds flavor and tenderness. Rotisserie chicken is convenient and already seasoned.

Pin for later!

Storage & Reheating Instructions

Refrigerator Storage

• Store your Chicken Bacon Ranch Crunchwrap in an airtight container.
• It will remain fresh for up to 2 days in the refrigerator.

Freezing Chicken Bacon Ranch Crunchwrap

• Wrap tightly in plastic wrap, then place in a freezer-safe bag or container.
• Can be frozen for up to 2 months.

Reheating Chicken Bacon Ranch Crunchwrap

• Oven: Preheat to 350°F (175°C) and bake for about 10-12 minutes until heated through.
• Microwave: Heat on high for 1-2 minutes, checking every 30 seconds to avoid sogginess.
• Stovetop: Heat over medium heat for about 3-4 minutes per side until warmed and crispy.

Frequently Asked Questions

If you’re curious about the Chicken Bacon Ranch Crunchwrap, here are some frequently asked questions that might help.

What is a Chicken Bacon Ranch Crunchwrap?

A Chicken Bacon Ranch Crunchwrap is a delicious twist on a classic wrap, featuring tender chicken, crispy bacon, ranch dressing, and crunchy Doritos wrapped in a flour tortilla.

Can I customize my Chicken Bacon Ranch Crunchwrap?

Absolutely! You can add extra veggies like bell peppers or avocado, or swap out the protein for turkey or beef according to your preference.

How do I make a vegetarian version of the Chicken Bacon Ranch Crunchwrap?

To make it vegetarian, simply omit the chicken and bacon. You can add more vegetables or even beans for added protein.

How long does it take to make a Chicken Bacon Ranch Crunchwrap?

This recipe takes just about 9 minutes from prep to finish, making it a quick meal option.

Final Thoughts

The Chicken Bacon Ranch Crunchwrap is not only quick and easy but also incredibly versatile. You can customize it with different ingredients based on your preferences. Give this delicious wrap a try; it’s perfect for lunch or dinner!