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Chicken Bacon Ranch Crunchwrap

Chicken Bacon Ranch Crunchwrap


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  • Author: Julia
  • Total Time: 9 minutes
  • Yield: Serves 1

Description

Indulge in the delightful Chicken Bacon Ranch Crunchwrap, a quick and satisfying meal that combines the flavors of tender rotisserie chicken, crispy bacon, and zesty ranch dressing—all wrapped in a perfectly toasted tortilla. This versatile recipe is ideal for busy weeknights or casual gatherings, allowing you to whip up a delicious dish in just 9 minutes using an air fryer. Customize your crunchwrap with your favorite toppings and serve it with tasty sides for an irresistible meal that everyone will love!


Ingredients

Scale
  • 1 large flour tortilla (12-inch)
  • 2 tablespoons ranch dressing
  • 6 Nacho Cheese Doritos chips
  • ½ cup shredded rotisserie chicken
  • 1 teaspoon dry ranch seasoning
  • 2 slices cooked bacon, crumbled
  • ¼ cup shredded cheddar cheese
  • ¼ cup chopped romaine lettuce
  • ¼ cup diced tomatoes

Instructions

  1. Microwave the tortilla for 15 seconds to soften.
  2. Spread ranch dressing evenly in the center of the tortilla.
  3. Layer Nacho Cheese Doritos over the ranch.
  4. Toss shredded chicken with ranch seasoning and place on top of Doritos.
  5. Add crumbled bacon, cheddar cheese, romaine, and tomatoes.
  6. Fold the tortilla edges over the filling to enclose everything.
  7. Spritz with oil spray and place seam-side down in an air fryer basket.
  8. Air fry at 380°F for 3-4 minutes until lightly toasted.
  • Prep Time: 5 minutes
  • Cook Time: 4 minutes
  • Category: Main
  • Method: Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 520
  • Sugar: 2g
  • Sodium: 930mg
  • Fat: 27g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 3g
  • Protein: 25g
  • Cholesterol: 70mg