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Chicken Ranch Crunchwrap

Chicken Ranch Crunchwrap


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  • Author: Julia
  • Total Time: 9 minutes
  • Yield: Serves 1

Description

Indulge in the deliciousness of the Chicken Ranch Crunchwrap, a captivating twist on a Taco Bell classic. This easy-to-make dish is perfect for busy weeknights or casual gatherings, taking just 9 minutes from prep to plate. With savory rotisserie chicken, crispy bacon, and zesty ranch dressing all enveloped in a warm tortilla, every bite is a flavor sensation that will delight your taste buds. The air fryer method ensures a crispy exterior while keeping the cooking process hassle-free. Whether you’re feeding the family or entertaining friends, this customizable wrap is sure to impress.


Ingredients

Scale
  • 1 large flour tortilla
  • ½ cup shredded rotisserie chicken
  • 2 tablespoons ranch dressing
  • 2 slices cooked and crumbled bacon
  • ¼ cup shredded cheddar cheese
  • ¼ cup chopped romaine lettuce
  • ¼ cup diced tomatoes
  • 6 Nacho Cheese Doritos chips

Instructions

  1. Microwave the tortilla for 15 seconds to soften.
  2. Spread ranch dressing in the center of the tortilla.
  3. Layer Nacho Cheese Doritos over the dressing.
  4. Combine shredded chicken with ranch seasoning and place it on top of the Doritos.
  5. Add crumbled bacon, cheddar cheese, romaine, and tomatoes.
  6. Fold tortilla edges over filling to enclose it completely.
  7. Spritz with oil spray on both sides and place seam-side down in an air fryer basket.
  8. Cook at 380°F for 3-4 minutes until golden brown.
  • Prep Time: 5 minutes
  • Cook Time: 4 minutes
  • Category: Main
  • Method: Frying
  • Cuisine: Tex-Mex

Nutrition

  • Serving Size: 1 serving
  • Calories: 550
  • Sugar: 2g
  • Sodium: 890mg
  • Fat: 27g
  • Saturated Fat: 10g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 54g
  • Fiber: 3g
  • Protein: 28g
  • Cholesterol: 80mg