Description
Indulge in the festive spirit with Christmas Kitchen Sink Cookies, a delightful blend of sweet and salty flavors perfect for holiday gatherings. These cookies are packed with crunchy pretzel and potato chip pieces, colorful M&M’s, smooth white chocolate chips, and cheerful sprinkles, making them a hit for cookie exchanges or family celebrations. Their unique texture and flavor combination ensure they’ll be a favorite among guests of all ages. Plus, they’re easily customizable—swap ingredients based on your pantry staples! With just one bite, you’ll experience a holiday treat that’s both fun and delicious.
Ingredients
Scale
- 3/4 cup salted butter
- 3/4 cup light brown sugar
- 1/4 cup granulated sugar
- 2 egg yolks
- 2 tsp vanilla bean paste or extract
- 1 1/2 cups all-purpose flour
- 1/2 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1/2 cup red and green M&M's
- 1/3 cup white chocolate chips
- 1/3 cup pretzel pieces
- 1/3 cup potato chip pieces
- 2 tbsp red and green jimmies
Instructions
- Preheat your oven to 350°F (175°C) and line baking sheets with parchment paper.
- In a large mixing bowl, cream together softened butter, brown sugar, and white sugar until fluffy.
- Mix in egg yolks and vanilla until pale.
- Add flour, baking powder, baking soda, and salt; mix until just combined.
- Gently fold in M&M's, white chocolate chips, pretzels, potato chips, and sprinkles.
- Scoop dough onto baking sheets two inches apart.
- Bake for 10 to 12 minutes; cool on sheets for five minutes before transferring to a rack.
- Prep Time: 20 minutes
- Cook Time: 12 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 145
- Sugar: 9g
- Sodium: 75mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 15mg