Description
Christmas Oreo Balls are the ultimate no-bake holiday treat, guaranteed to bring cheer to your festive gatherings. These delightful dessert bites blend the rich flavors of crushed Oreos and creamy cream cheese, all enveloped in a luscious chocolate coating. Topped with vibrant holiday sprinkles, these treats not only look stunning but also offer a fun, interactive activity for family and friends during the season. Whether served on a platter at parties or gifted in festive bags, Christmas Oreo Balls are sure to be a hit with both kids and adults alike!
Ingredients
Scale
- 36 Oreos
- 8 oz cream cheese (softened)
- 10 oz Ghirardelli dark chocolate melting wafers
- 10 oz Ghirardelli white vanilla melting wafers
- Christmas sprinkles
Instructions
- Process Oreos into fine crumbs using a food processor.
- Add softened cream cheese and pulse until combined.
- Scoop 1.5 tablespoons of mixture onto a lined baking sheet and roll into balls.
- Chill in the fridge for 30 minutes until firm.
- Melt dark chocolate; dip half of each ball and sprinkle immediately.
- Repeat with white chocolate on the other half.
- Chill again before serving.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 60mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg