Description
Cottage Cheese Brownies are the ultimate guilt-free dessert that allow you to indulge in chocolate without derailing your health goals. These flourless, sugar-free brownies are not only rich and fudgy but also packed with protein, making them a perfect post-workout snack or a satisfying treat any time of day. With just a few simple ingredients and a quick preparation time of 30 minutes, you’ll have a deliciously healthy dessert ready to enjoy. Customize them with nuts, chocolate chips, or fruits for added flavor and texture—this recipe proves that healthy eating can be both enjoyable and easy!
Ingredients
Scale
- 180 grams cottage cheese
- 1 large egg
- 45 grams cocoa powder
- 80 grams granular sweetener
- ½ tsp baking powder
- ½ tsp coffee powder (optional)
- ⅙ tsp salt
- Chocolate chips (optional)
Instructions
- Preheat your oven to 180°C (350°F) and line a brownie pan with parchment paper.
- In a blender, combine cottage cheese, egg, cocoa powder, sweetener, baking powder, coffee powder, and salt. Blend until smooth.
- Pour the batter into the prepared pan and sprinkle with chocolate chips if desired.
- Bake for 22-30 minutes or until set; check around 25 minutes.
- Allow to cool completely before slicing into squares.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 75
- Sugar: 2g
- Sodium: 95mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 3g
- Protein: 6g
- Cholesterol: 20mg