Description
Cream Cheese Rotel Dip is the ultimate crowd-pleasing appetizer that combines three simple ingredients: creamy cream cheese, zesty Rotel tomatoes, and savory sausage. This irresistible dip is quick to prepare, making it perfect for last-minute parties or cozy nights in. The rich, velvety texture and bold flavors make it a delightful pairing with tortilla chips, fresh veggies, or even as a sandwich spread. Whether you’re hosting a game day gathering or a casual get-together with friends, this dip will surely be the star of your table.
Ingredients
Scale
- 1 pound ground pork sausage (hot or mild)
- 1 10 oz. can Rotel diced tomatoes and green chilies (undrained)
- 1 8 oz. package cream cheese (cut into cubes)
Instructions
- In a large skillet over medium-high heat, cook the ground pork sausage until browned, breaking it into small pieces. Drain excess grease.
- Add the undrained can of Rotel to the skillet with the sausage and stir in the cream cheese cubes.
- Continue stirring until fully melted and heated through.
- Transfer the dip to a serving bowl and enjoy with your favorite dippers.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Skillet
- Cuisine: American
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 210
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 8g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 40mg