Description
Indulge in the refreshing flavors of Creamy Cucumber Salad with Bacon and Cheese, an easy-to-make dish that’s perfect for any occasion. This delightful salad combines crisp cucumbers with a rich, creamy dressing, savory bacon bits, and sharp cheddar cheese, creating a satisfying balance of textures and tastes.
Ingredients
Scale
- 2 large cucumbers
- 1/4 cup shredded cheddar cheese
- 1/4 cup cooked bacon bits
- 1/2 cup sour cream
- 1 tablespoon fresh dill
- 1 teaspoon white wine vinegar
- 1/2 teaspoon garlic powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- Slice the cucumbers thinly and place them in a colander with a pinch of salt. Let them sit for 15 minutes to drain excess moisture.
- In a mixing bowl, combine sour cream, white wine vinegar, garlic powder, dill, salt, and pepper; mix until smooth.
- Toss the drained cucumbers in the dressing until well coated. Top with cheddar cheese and bacon bits before gently mixing.
- Chill the salad for 15 minutes before serving for enhanced flavor.
- Prep Time: 15 minutes
- Cook Time: N/A
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 236
- Sugar: 3g
- Sodium: 660mg
- Fat: 17g
- Saturated Fat: 6g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 30mg