Creamy Rotisserie Chicken Broccoli Pasta

This Creamy Rotisserie Chicken Broccoli Pasta is a delightful dish that combines the heartiness of pasta with the comforting flavors of creamy sauce and tender chicken. Perfect for busy weeknights or casual gatherings, it brings together simple ingredients for a satisfying meal in just 35 minutes. The use of store-bought rotisserie chicken not only saves time but also adds rich flavor, making this recipe a go-to for any occasion.

Why You’ll Love This Recipe

• Quick and Easy: With a total prep and cook time of just 35 minutes, you can whip this meal up on even the busiest nights.
• Flavorful Comfort Food: The creamy sauce, combined with rotisserie chicken and broccoli, makes this dish irresistibly delicious.
• Healthy Ingredients: Packed with protein from the chicken and fiber from the broccoli, this pasta dish is a wholesome option for your family.
• Versatile Meal: Great as a main course or side dish, this recipe can be easily adapted to fit your taste preferences by adding other vegetables or spices.
• Kid-Friendly: The creamy texture and familiar flavors make it appealing to both kids and adults alike.

Tools and Preparation

Having the right tools makes preparing your Creamy Rotisserie Chicken Broccoli Pasta easier and more enjoyable. Here are some essential tools you’ll need:

Essential Tools and Equipment

• Large pot
• Skillet
• Measuring cups
• Measuring spoons
• Tongs
• Whisk

Importance of Each Tool

• Large pot: Essential for cooking pasta evenly and allowing enough space for broccoli to cook properly.
• Skillet: Ideal for making the creamy sauce without overcrowding ingredients, ensuring even cooking.
• Tongs: Useful for tossing pasta and broccoli in the sauce without breaking them apart.

Ingredients

This comforting rotisserie chicken broccoli pasta delivers creamy satisfaction in 35 minutes using store-bought rotisserie chicken and simple pantry staples.

Pasta and Chicken

• 1 lb penne pasta
• 1 whole rotisserie chicken (3-4 lbs, shredded (about 4 cups meat))

Vegetables

• 4 cups broccoli florets (fresh or frozen)
• 3 cloves garlic (minced fine)
• 1 medium yellow onion (diced small)

Fats and Dairy

• 2 tbsp olive oil
• 2 tbsp butter
• 1 cup heavy cream
• 1/2 cup chicken broth (low-sodium)
• 1 cup Parmesan cheese (freshly grated)
• 1/2 cup mozzarella cheese (whole milk, shredded)

Seasonings

• 1 tsp Italian seasoning
• 1/2 tsp garlic powder
• 1/4 tsp red pepper flakes (optional)

How to Make Creamy Rotisserie Chicken Broccoli Pasta

Step 1: Cook the Pasta and Broccoli

1. Bring a large pot of salted water to boil.
2. Cook penne pasta according to package directions until al dente.
3. During the last 3 minutes of cooking time, add broccoli florets directly to the pasta water.

Step 2: Drain and Reserve Water

1. Before draining, reserve 1 cup of starchy pasta water in a measuring cup.
2. Drain pasta and broccoli together and set aside.

Step 3: Sauté Onion and Garlic

1. Heat olive oil and butter in your largest skillet over medium-low heat.
2. Cook diced onion for 4-5 minutes until softened.
3. Add minced garlic for about 30 seconds until fragrant.

Step 4: Prepare Cream Sauce

1. Pour in heavy cream and chicken broth; bring mixture to a gentle simmer for 2-3 minutes.
2. Look for small bubbles around the edges – avoid a rolling boil.

Step 5: Add Cheese

1. Remove skillet from heat completely before adding cheese to prevent graininess.
2. Whisk in Parmesan and mozzarella until completely smooth.
3. Season with Italian seasoning, garlic powder, salt, pepper, and red pepper flakes.

Step 6: Combine Pasta, Broccoli, and Chicken

1. Add drained pasta and broccoli to the creamy sauce.
2. Toss gently with tongs to coat everything evenly.
3. Fold in shredded rotisserie chicken last.

Step 7: Adjust Consistency

1. Add reserved pasta water 2 tablespoons at a time until you reach a creamy, glossy consistency.
2. Stir in a cold knob of butter just before serving for a restaurant-quality finish.

Enjoy your delicious Creamy Rotisserie Chicken Broccoli Pasta! This dish is sure to become a favorite in your household!

How to Serve Creamy Rotisserie Chicken Broccoli Pasta

This Creamy Rotisserie Chicken Broccoli Pasta is a versatile dish that can be served in various ways. Whether you’re hosting a dinner party or enjoying a weeknight meal, these serving suggestions will elevate your dining experience.

With Fresh Herbs

• Basil: Sprinkle fresh basil on top for a burst of flavor and color.
• Parsley: Chopped parsley adds a refreshing touch and enhances presentation.

Garnished with Cheese

• Extra Parmesan: Grate additional Parmesan cheese over the top for extra creaminess.
• Mozzarella Slices: Melt mozzarella slices on top in the oven for a gooey finish.

Accompanied by Bread

• Garlic Bread: Serve with warm garlic bread for dipping into the creamy sauce.
• Dinner Rolls: Soft dinner rolls are perfect for soaking up any leftover sauce.

With a Side Salad

• Caesar Salad: A crisp Caesar salad complements the richness of the pasta well.
• Mixed Greens: Light mixed greens dressed with vinaigrette balance the meal beautifully.

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How to Perfect Creamy Rotisserie Chicken Broccoli Pasta

To achieve a flawless dish, follow these helpful tips. Each one will enhance the texture and flavor of your pasta.

• Use fresh ingredients: Whenever possible, opt for fresh broccoli and high-quality cheeses to maximize taste.
• Reserve pasta water: The starchy water helps achieve the desired creamy consistency in your sauce.
• Add cheese off heat: Incorporating cheese after removing from heat prevents it from becoming grainy.
• Adjust seasoning: Taste and adjust salt, pepper, and spices as needed to suit your preference.
• Don’t overcook pasta: Cook penne until al dente for the best texture in your final dish.
• Finish with butter: Stirring in cold butter just before serving enhances creaminess and flavor.

Best Side Dishes for Creamy Rotisserie Chicken Broccoli Pasta

Pairing side dishes with your creamy pasta can create a well-rounded meal. Here are some fantastic options to consider.

1. Garlic Bread: A classic choice, garlic bread pairs perfectly with creamy sauces.
2. Roasted Vegetables: Seasonal roasted vegetables add nutrition and color to your plate.
3. Caprese Salad: This fresh salad of tomatoes, mozzarella, and basil provides a bright contrast.
4. Steamed Asparagus: Lightly steamed asparagus adds elegance and crunch alongside the pasta.
5. Coleslaw: A tangy coleslaw offers a refreshing crunch that balances the creaminess.
6. Bruschetta: Toasted bread topped with diced tomatoes and basil makes a delightful appetizer or side.

Common Mistakes to Avoid

Making Creamy Rotisserie Chicken Broccoli Pasta can be simple and enjoyable. However, there are a few common mistakes that can affect the final dish. Here’s how to avoid them:

• Skipping the reserved pasta water: Not reserving some pasta water means you might miss out on achieving the perfect creamy consistency. Always save a cup before draining.
• Overcooking the broccoli: Cooking broccoli too long can make it mushy. Add it to the boiling pasta in the last few minutes for crisp-tender results.
• Adding cheese too hot: Adding cheese while the skillet is still over heat can lead to graininess. Remove from heat before whisking in your cheeses for a smooth finish.
• Ignoring seasoning adjustments: Each rotisserie chicken varies in flavor. Taste and adjust seasoning as needed to enhance your creamy sauce.
• Using pre-grated cheese: Pre-grated cheese often contains anti-caking agents that prevent melting smoothly. Opt for freshly grated cheese for better results.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftover pasta in an airtight container.
• It will stay fresh for up to 3-4 days in the fridge.

Freezing Creamy Rotisserie Chicken Broccoli Pasta

• Allow the pasta to cool completely before freezing.
• Use freezer-safe containers or bags; it can be frozen for up to 2-3 months.

Reheating Creamy Rotisserie Chicken Broccoli Pasta

• Oven: Preheat to 350°F (175°C). Place pasta in a baking dish, cover with foil, and heat for 20-25 minutes until warm.
• Microwave: Place portions in a microwave-safe bowl, cover with a damp paper towel, and heat for 2-3 minutes, stirring halfway through.
• Stovetop: Heat in a skillet over medium-low heat, adding a splash of chicken broth or cream to keep it moist.

Frequently Asked Questions

What makes Creamy Rotisserie Chicken Broccoli Pasta so quick?

The use of store-bought rotisserie chicken significantly reduces prep time, allowing you to whip up this meal in just 35 minutes.

Can I use other vegetables in this recipe?

Absolutely! Feel free to add vegetables like spinach, bell peppers, or peas for added nutrition and flavor.

How do I customize my Creamy Rotisserie Chicken Broccoli Pasta?

You can adjust herbs and spices based on your preference or use different cheeses like cheddar or gouda for varied flavors.

Is this recipe suitable for meal prep?

Yes, Creamy Rotisserie Chicken Broccoli Pasta is great for meal prep! Just follow storage instructions carefully.

Final Thoughts

This Creamy Rotisserie Chicken Broccoli Pasta is not only delicious but also versatile, making it perfect for a weeknight dinner. You can easily customize it with different vegetables or cheeses based on what you have at home. Give this comforting dish a try, and enjoy a cozy meal that’s sure to please everyone!