Description
Crockpot Honey Garlic Chicken is a must-try dish that transforms tender chicken thighs into a succulent meal infused with a delightful honey garlic sauce. Perfect for busy weeknights or family gatherings, this easy slow cooker recipe requires just five main ingredients and minimal prep time. Simply toss everything into the crockpot and let it work its magic while you go about your day. Serve it over rice, noodles, or alongside fresh vegetables for a wholesome dinner that everyone will love. With its sweet and savory flavors, this comforting dish is bound to become a staple in your household.
Ingredients
Scale
- 6 boneless, skinless chicken thighs
- 4 garlic cloves, minced
- 1/3 cup honey
- 1/2 cup low sodium ketchup
- 1/2 cup low sodium soy sauce
- 1/2 teaspoon dried oregano
- 2 tablespoons fresh parsley
- 1/2 tablespoon toasted sesame seeds
Instructions
- Prepare the chicken by placing the chicken thighs at the bottom of the slow cooker.
- In a mixing bowl, combine minced garlic, honey, ketchup, soy sauce, oregano, and parsley. Whisk until blended.
- Pour the sauce over the chicken thighs in the slow cooker. Cover and cook on LOW for 4 to 5 hours or on HIGH for 3 to 4 hours.
- Once cooked, transfer the chicken to a serving plate and drizzle with sauce. Garnish with toasted sesame seeds before serving.
- Prep Time: 5 minutes
- Cook Time: LOW for 4–5 hours / HIGH for 3–4 hours
- Category: Main
- Method: Slow Cooking
- Cuisine: Asian
Nutrition
- Serving Size: 1 chicken thigh (approximately 150g)
- Calories: 300
- Sugar: 19g
- Sodium: 720mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 1g
- Protein: 18g
- Cholesterol: 100mg