Description
Indulge in the delightful taste of Crumbl New York Cheesecake Cookies, a scrumptious treat that marries the creamy essence of classic New York cheesecake with the comforting crunch of a cookie. Perfect for any occasion, from festive gatherings to cozy nights at home, these cookies feature a rich cream cheese frosting and a graham cracker crust that will leave everyone craving more. Made with simple ingredients and easy-to-follow steps, this recipe is accessible for bakers of all skill levels. Enjoy the joy of baking and share these cookies with friends and family or savor them all to yourself!
Ingredients
Scale
- ¾ cup butter
- ⅓ cup granulated sugar
- ⅓ cup brown sugar
- 2 eggs
- 2 tsp vanilla extract
- 1½ cup flour
- 1½ cup finely crushed graham crackers
- ½ tsp salt
- ¼ tsp baking soda
- ½ tsp baking powder
Instructions
- Preheat oven to 350°F and line two baking sheets with parchment paper.
- In a bowl, cream together butter, granulated sugar, brown sugar, vanilla extract, and eggs until smooth.
- In another bowl, whisk flour, salt, baking soda, and baking powder. Gradually add to wet ingredients.
- Mix in crushed graham crackers until just combined.
- Use a cookie scoop to portion dough onto prepared sheets; flatten each slightly.
- Bake for 8–10 minutes until edges are golden. Cool before frosting.
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (40g)
- Calories: 190
- Sugar: 12g
- Sodium: 80mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 30mg