Description
Indulge in the delightful flavors of our Date Snickers Recipe, a healthier twist on the classic candy bar that combines sweet Medjool dates with creamy peanut butter and rich dark chocolate. These no-bake treats are perfect for satisfying your sweet tooth without the guilt, making them ideal for parties, movie nights, or a quick snack. With just a handful of wholesome ingredients and minimal prep time, you can whip up these delicious bites in no time. Enjoy the satisfying crunch of peanuts and the melt-in-your-mouth chocolate coating, all while nourishing your body with natural goodness.
Ingredients
Scale
- 9 Medjool dates
- 3 tablespoons peanut butter (or alternative nut butter)
- 2 tablespoons chopped peanuts
- ¼ cup dark chocolate chips
- Flaky sea salt (optional)
Instructions
- Split each Medjool date in half and remove the pit. Place cut-side up on a parchment-lined plate.
- Add about ½ teaspoon of peanut butter to each date half and sprinkle with chopped peanuts.
- Melt dark chocolate chips using a double boiler or microwave until smooth.
- Drizzle melted chocolate over each date half and sprinkle with flaky sea salt if desired.
- Chill in the fridge for about 10 minutes until the chocolate firms up.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 date snicker
- Calories: 95
- Sugar: 8g
- Sodium: 20mg
- Fat: 5g
- Saturated Fat: 2g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg