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Deep Dish Pizza Cupcakes

Deep Dish Pizza Cupcakes


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  • Author: Julia
  • Total Time: 28 minutes
  • Yield: Makes 8 servings 1x

Description

Deep Dish Pizza Cupcakes take the classic pizza experience to a new level with their fun, bite-sized format. Perfect for any gathering, these savory treats feature a crispy crust filled with melty cheese and your favorite toppings. Whether you’re hosting a party, enjoying family game night, or looking for a quick snack, these mini pizza cupcakes are sure to impress. They are incredibly easy to make and fully customizable, allowing you to mix and match ingredients according to your taste. Serve them while hot, and watch them disappear in no time!


Ingredients

Scale
  • 1 (8-oz) can refrigerated crescent rolls
  • ½ cup pizza sauce
  • 1 cup shredded mozzarella cheese
  • ½ tsp garlic powder
  • Your choice of pizza toppings (pepperoni, sausage, peppers, onions, mushrooms)

Instructions

  1. Preheat oven to 375°F (190°C).
  2. Spray 8 muffin cups with cooking spray.
  3. Cut crescent roll dough into squares and press into the muffin cups.
  4. Add a tablespoon of mozzarella cheese to each cup.
  5. Layer with pizza sauce and more mozzarella cheese.
  6. Top with your desired toppings and sprinkle garlic powder on top.
  7. Bake for 15-18 minutes until golden brown.
  8. Let cool slightly before removing from the pan.
  • Prep Time: 10 minutes
  • Cook Time: 18 minutes
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 150
  • Sugar: 2g
  • Sodium: 320mg
  • Fat: 7g
  • Saturated Fat: 3g
  • Unsaturated Fat: 3g
  • Trans Fat: 0g
  • Carbohydrates: 15g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 20mg