Description
Easy Cheeseburger Soup is the ultimate comfort food that combines the heartiness of a classic cheeseburger with the warmth of a creamy soup. This delightful dish is perfect for chilly evenings, family gatherings, or any time you crave something satisfying and delicious. With simple ingredients like ground beef, crispy bacon, and rich cheddar cheese, this soup is not only easy to make but also customizable to suit your taste. In just under an hour, you can enjoy a bowl of this comforting soup paired with crusty bread or topped with your favorite garnishes. Whether you’re feeding a crowd or enjoying a cozy night in, Easy Cheeseburger Soup will surely become a staple in your kitchen.
Ingredients
Scale
- 5 pieces bacon
- 1 lb ground beef
- 1/4 cup butter
- 1/4 cup onion
- 2 sticks celery
- 4 cups chicken broth
- 1 cup heavy cream
- 1 lb Yukon potatoes
- 2 cups sharp cheddar cheese
Instructions
- Cook bacon in a large pot over medium-high heat until crispy (about 10 minutes). Remove and drain on paper towels.
- In the same pot, brown the ground beef until fully cooked; drain excess fat.
- Sauté diced onion and celery in melted butter for about 4-5 minutes.
- Stir in minced garlic and flour; cook for an additional 2 minutes.
- Gradually whisk in chicken broth until smooth.
- Add heavy cream, Worcestershire sauce, diced potatoes, and return beef to the pot. Bring to a boil then reduce heat to simmer for about 15 minutes.
- Stir in shredded cheddar cheese until melted and creamy; season to taste.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Category: Main
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 420
- Sugar: 3g
- Sodium: 780mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 23g
- Cholesterol: 90mg