Description
Indulge in the ultimate dessert experience with this Easy No Bake Chocolate Cheesecake. This rich and creamy delight features layers of velvety chocolate filling atop a crunchy Oreo cookie crust, making it a must-try for any gathering or cozy night in. With no baking required, this cheesecake is a breeze to prepare and perfect for impressing guests or satisfying your sweet tooth. Customize it with your favorite toppings, from fresh berries to chocolate shavings, and enjoy a luxurious treat that’s sure to be a crowd-pleaser!
Ingredients
Scale
- 2 3/4 cups Oreo cookie crumbs
- 5 tbsp butter, melted
- 24 oz cream cheese, room temperature
- 1/2 cup sugar
- 3 tbsp cocoa powder
- 8 oz semi-sweet chocolate, melted
- 1 1/4 cups heavy whipping cream, cold
- 3/4 cup powdered sugar
- Vanilla extract
Instructions
- Prepare the crust by mixing Oreo cookie crumbs with melted butter and pressing into a springform pan.
- For the filling, beat cream cheese, sugar, and cocoa powder until smooth. Gradually add melted chocolate.
- Whip cold heavy cream with powdered sugar and vanilla until soft peaks form, then gently fold into the chocolate mixture.
- Pour the filling over the crust, smooth out the top, cover with plastic wrap, and refrigerate for at least 5 hours or until set.
- Serve chilled with desired toppings.
- Prep Time: 20 minutes
- Cook Time: None
- Category: Dessert
- Method: No Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 384
- Sugar: 26g
- Sodium: 250mg
- Fat: 30g
- Saturated Fat: 18g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 31g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 80mg