Description
Indulge in the deliciousness of Easy Sheet Pan BBQ Chicken Nachos, an irresistible comfort food perfect for any gathering. This quick and easy recipe unites crispy tortilla chips with savory BBQ chicken and gooey melted cheese, creating a mouthwatering flavor explosion in every bite. Ideal for game nights, family dinners, or casual get-togethers, these nachos can be customized with your favorite toppings to suit every palate. In just 20 minutes, you can serve a crowd-pleasing dish that brings joy and satisfaction to everyone.
Ingredients
Scale
- 3 cups cooked shredded chicken
- 3 cups BBQ sauce
- 1 large bag tortilla chips
- 2 cups shredded Monterey Jack or cheddar cheese
- 1/3 cup chopped red onion
- 1/2 cup mild pickled jalapenos
- 1/2 cup queso blanco
- Optional: 1/4 cup chopped cilantro
Instructions
- Preheat oven to 350°F and line a baking sheet with parchment paper.
- In a mixing bowl, combine shredded chicken and BBQ sauce until well mixed.
- Layer half of the tortilla chips on the baking sheet, followed by half the BBQ chicken mixture and half the cheese. Repeat layers.
- Add jalapenos and red onions as desired on top.
- Bake for 11-13 minutes or until cheese is melted.
- Drizzle with queso blanco and additional BBQ sauce; return to oven for another 3-4 minutes.
- Serve immediately, garnished with cilantro if desired.
- Prep Time: 10 minutes
- Cook Time: 13 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: Tex-Mex
Nutrition
- Serving Size: 1/8 of the recipe (approximately 200g)
- Calories: 450
- Sugar: 16g
- Sodium: 850mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 3g
- Protein: 25g
- Cholesterol: 70mg