Description
Indulge in the rich, spicy goodness of Fiery Chicken Ramen, a dish that perfectly combines tender chicken with a creamy garlic sauce, delivering an explosion of flavors in every bite. Ideal for cozy nights in or impressing guests at dinner parties, this ramen recipe is not just a meal; it’s an experience. Ready in just 30 minutes, you can customize the spice level and toppings to make it your own. Whether you’re seeking comfort food or a vibrant Asian-inspired dish, Fiery Chicken Ramen is sure to satisfy your cravings.
Ingredients
Scale
- 2 boneless skinless chicken breasts
- 1 tablespoon soy sauce
- 1 teaspoon sesame oil
- 4 cloves garlic
- 1½ cups heavy cream
- 2 packs ramen noodles
- Optional toppings: green onions, soft-boiled egg, sesame seeds
Instructions
- Marinate sliced chicken with soy sauce, sesame oil, cornstarch, and spices for 10 minutes.
- Cook marinated chicken in a skillet until golden brown (5-6 minutes). Set aside.
- In a saucepan, sauté garlic in butter, then stir in heavy cream and broth. Simmer and add Parmesan cheese until smooth.
- Cook ramen noodles as per package instructions; toss with sesame oil.
- Assemble bowls with noodles, sauce, chicken, and desired toppings.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main
- Method: Skillet, Saucing, Boiling
- Cuisine: Asian
Nutrition
- Serving Size: 1 bowl (approx. 400g)
- Calories: 600
- Sugar: 4g
- Sodium: 850mg
- Fat: 36g
- Saturated Fat: 20g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 135mg