Description
Flavorful Jailhouse Rice is a warm and comforting one-pan meal that combines seasoned ground beef, spicy sausage, and creamy rice. Ideal for busy weeknights, this satisfying dish is not only easy to prepare but also brings everyone together around the dinner table. With its rich flavors and hearty ingredients, Flavorful Jailhouse Rice is sure to become a family favorite. Customize it with your choice of spices or vegetables to make it your own!
Ingredients
Scale
- 1 pound ground beef
- 1 pound bulk sausage
- 1 large white onion, diced
- 2 ribs celery, diced
- 2 cans chicken broth (14.5 ounces each)
- 2 cans cream of celery soup (10.5 ounces each)
- 2 cups long-grain white rice
- Kosher salt and freshly ground black pepper to taste
Instructions
- Preheat your oven to 350°F. Spray a 9×13-inch baking dish with nonstick spray.
- In a large skillet over medium-high heat, brown the ground beef and sausage, seasoning with salt and pepper.
- Add diced onion and celery; continue cooking until the meat is fully cooked and veggies are soft.
- In a bowl, whisk together cream of celery soup and chicken broth; pour into the skillet and mix well.
- Stir in long-grain rice until evenly coated in sauce.
- Transfer everything to the baking dish, cover tightly with aluminum foil, and bake for 1 hour and 20 minutes.
- Let rest covered for about 15 minutes before fluffing the rice with a fork.
- Prep Time: 15 minutes
- Cook Time: 80 minutes
- Category: Main
- Method: Baking
- Cuisine: Comfort Food
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 70mg