Description
Forgotten Chicken and Rice is a simple yet satisfying one-pan meal that transforms everyday ingredients into a comforting dish perfect for busy weeknights or casual gatherings. With its creamy texture and savory flavors, this recipe is sure to impress everyone at your table while requiring minimal effort on your part. Just mix, bake, and serve! It’s the epitome of easy home cooking, making it an ideal choice for families seeking delicious meals without the fuss.
Ingredients
Scale
- 1 lb boneless, skinless chicken breasts
- 2 cups Minute rice (white or brown)
- 1 can (10.5 oz) cream of chicken soup
- 1 can (10.5 oz) cream of mushroom soup
- 1 can (10.5 oz) water
- 1 tbsp butter
- 1 envelope Lipton onion soup mix
Instructions
- Preheat your oven to 350°F.
- Grease a 9×13 baking pan with butter.
- In a mixing bowl, combine cream of chicken soup, cream of mushroom soup, water, and Minute rice; stir until mixed well.
- Pour the rice mixture into the prepared baking pan. Place chicken breasts evenly on top.
- Sprinkle Lipton onion soup mix over the chicken.
- Cover tightly with aluminum foil and bake for 1 to 1½ hours, or until chicken is fully cooked.
- For an optional cheesy finish, uncover and add shredded cheese during the last 10 minutes.
- Prep Time: 15 minutes
- Cook Time: 90 minutes
- Category: Main
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 360
- Sugar: 3g
- Sodium: 850mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 75mg