Description
Garlic Parmesan Cheeseburger Bombs are an irresistible snack that combines juicy beef, gooey cheese, and a flavorful garlic-Parmesan crust. These bite-sized delights are perfect for parties, game nights, or cozy family dinners. With their quick and easy preparation, these bombs promise a flavor explosion that will have everyone coming back for more. Customizable to suit your taste, they can be served with various dipping sauces or fresh salads for a complete meal experience. Impress your friends and family with this delectable treat that’s bound to become a favorite!
Ingredients
Scale
- 1 lb ground beef
- 1 cup shredded cheddar cheese
- 1 package biscuit or pizza dough
- 2 tablespoons butter (melted)
- 2 cloves garlic (minced)
- 1/4 cup grated Parmesan cheese
Instructions
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a skillet over medium heat, brown the ground beef seasoned with salt and pepper. Stir in minced garlic until fragrant, then remove from heat.
- In a mixing bowl, combine cooled beef with cheddar cheese.
- Roll out the dough and cut into 3-inch squares. Place a spoonful of filling in each square and seal the edges tightly.
- Place on the baking sheet and brush with melted butter mixed with garlic. Top with Parmesan cheese.
- Bake for 15-18 minutes until golden brown.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 bomb (60g)
- Calories: 150
- Sugar: 0g
- Sodium: 320mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 30mg