Description
Recreate Subway’s beloved Homemade Sweet Onion Sauce with this simple copycat recipe that brings a delightful blend of sweet and tangy flavors right to your kitchen. This versatile condiment is perfect for drizzling over salads, spreading on sandwiches, or using as a dip for your favorite snacks. With just a handful of ingredients and minimal preparation time, you can whip up this delicious sauce in under 15 minutes. It’s not only easy to make but also vegan-friendly, making it suitable for everyone at the table. Impress your family and friends with this homemade version of a classic sauce that enhances any meal!
Ingredients
- 1 Cup Sugar
- 1/2 Cup Water
- 6 Tablespoons White Vinegar
- 1 1/2 Tablespoons Red Wine Vinegar
- 1/2 Tablespoon Fresh Grated Onion
- 1 Tablespoon Cornstarch
- 2 Teaspoons Dijon Mustard
- 2 Teaspoons Mustard Powder
- 1 Teaspoon Poppy Seeds
- 1/2 Teaspoon Sesame Oil
- 1/2 Teaspoon Onion Powder
- 1/2 Teaspoon Salt
- 1/4 Teaspoon Garlic Powder
- 1/4 Teaspoon Celery Seed
- 1/4 Teaspoon Paprika
- 1/4 Teaspoon Black Pepper
Instructions
- In a saucepan, combine all ingredients.
- Bring the mixture to a boil while whisking constantly for about 5 minutes.
- Reduce heat and simmer for an additional 5 minutes while continuing to whisk.
- Remove from heat and let cool before transferring to an airtight container. Store in the refrigerator for up to one week.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Dip
- Method: Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 tablespoon (15g)
- Calories: 60
- Sugar: 14g
- Sodium: 20mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: <1g
- Cholesterol: 0mg