Italian Sausage Tortellini Soup

This Italian sausage tortellini soup is a delightful blend of flavors that brings comfort to any table. In just 40 minutes, you can enjoy a hearty bowl filled with savory sausage, cheesy tortellini, and a creamy tomato broth. Perfect for family dinners or cozy gatherings, this recipe stands out for its rich taste and minimal prep time, making it an ideal choice for busy weeknights or special occasions.

Why You’ll Love This Recipe

• Quick and Easy: With only a 10-minute prep time, this soup can be ready in just 40 minutes.
• Flavor Packed: The combination of Italian sausage and creamy broth creates a rich and satisfying flavor profile.
• Versatile Meal: This soup is perfect as a main course or as a starter, making it suitable for any occasion.
• Customizable Ingredients: Feel free to add vegetables or adjust the spices to suit your taste preferences.
• Comfort Food: A warm bowl of this soup is sure to bring comfort on chilly days or when you need some cozy food.

Tools and Preparation

Preparing this Italian sausage tortellini soup requires just a few essential tools that will streamline your cooking process.

Essential Tools and Equipment

• Large soup pot
• Wooden spoon
• Measuring cups
• Knife and cutting board
• Ladle

Importance of Each Tool

• Large soup pot: Provides ample space for cooking all ingredients evenly while allowing room for stirring.
• Wooden spoon: Perfect for mixing ingredients without scratching your cookware.
• Knife and cutting board: Essential for chopping vegetables quickly and efficiently.

Ingredients

This Italian sausage tortellini soup recipe is loaded with flavorful sausage and cheesy pasta in an irresistible creamy tomato broth. It has very little prep time and can be on your table in just 40 minutes!

Meat & Dairy

• 16 ounces Italian sausage (see note)
• 1 cup heavy/whipping cream

Vegetables & Aromatics

• 1/2 medium onion (chopped finely)
• 2 sticks celery (chopped finely)
• 3-4 cloves garlic (minced)

Broth & Canned Goods

• 4 cups chicken broth
• 1 (28 ounce) can diced tomatoes (with juices)

Pasta & Seasoning

• 2 generous cups refrigerated cheese tortellini
• 1/4 teaspoon Italian seasoning
• Salt & pepper (to taste)

Optional Greens

• 2 cups (packed) fresh baby spinach (optional)

How to Make Italian Sausage Tortellini Soup

Step 1: Sauté the Sausage

Add the sausage meat to a large soup pot. Sauté over medium-high heat, stirring occasionally, for 7-10 minutes, or until the sausage is browned all over.

Step 2: Prepare the Base

Take the sausage out of the pot and set it aside on a paper towel-lined plate. Leave about a tablespoon of the fat in the pot (drain any excess).

Step 3: Cook Vegetables

Add the onion and celery to the pot and cook for 4-5 minutes until they are softened.

Step 4: Thicken the Soup

Add the flour and garlic to the pot. Cook for one minute while stirring constantly to avoid burning.

Step 5: Add Broth

Slowly add the chicken broth while stirring until the flour has completely dissolved into the mixture.

Step 6: Combine Ingredients

Add the canned tomatoes and Italian seasoning back into the pot along with the cooked sausage. Increase heat to high, bringing it to a gentle boil.

Step 7: Cook Tortellini

Once boiling, add the tortellini, then reduce heat so it’s gently simmering. Cook for about 5 minutes or until tortellini are tender.

Step 8: Add Cream

Stir in the cream and let it cook for another 5 minutes until heated through.

Step 9: Finish with Spinach

Finally, stir in spinach if using, then season with salt & pepper to taste before serving hot.

How to Serve Italian Sausage Tortellini Soup

Serving Italian sausage tortellini soup is easy and fun. This hearty dish can be enjoyed in a variety of ways, making it perfect for any occasion. Here are some delightful serving suggestions to enhance your meal experience.

Pair with Crusty Bread

• Garlic Bread: Toasted garlic bread pairs beautifully, allowing you to soak up the creamy broth.
• French Baguette: A sliced baguette adds a rustic touch and offers a sturdy vessel for the soup.

Add Fresh Herbs

• Basil or Parsley: Chopped fresh basil or parsley sprinkled on top adds color and freshness.
• Oregano: A sprinkle of dried oregano can enhance the Italian flavors in the soup.

Garnish with Cheese

• Parmesan Cheese: Grated Parmesan cheese adds a salty, nutty flavor that complements the soup perfectly.
• Mozzarella: Melty mozzarella can be added for an extra layer of creaminess.

Serve with a Salad

• Caesar Salad: A light Caesar salad provides a crunchy contrast to the rich soup.
• Mixed Green Salad: A simple mixed green salad dressed lightly keeps the meal balanced and refreshing.

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How to Perfect Italian Sausage Tortellini Soup

To ensure your Italian sausage tortellini soup turns out perfectly every time, follow these helpful tips.

• Use Quality Ingredients: High-quality Italian sausage and fresh tortellini can significantly enhance flavor.
• Adjust Thickness: If you prefer a thicker soup, let it simmer longer before adding cream.
• Control Seasoning: Taste and adjust salt and pepper as needed, especially after adding broth and cream.
• Add Vegetables: For more nutrition, consider adding diced carrots or bell peppers along with the onion and celery.
• Store Properly: Refrigerate leftovers in an airtight container; it will taste even better the next day!
• Freeze for Later: This soup freezes well! Portion it into containers for easy meals later on.

Best Side Dishes for Italian Sausage Tortellini Soup

Enjoying your Italian sausage tortellini soup is even better when paired with complementary side dishes. Here are some favorites that will round out your meal.

1. Garlic Knots: Soft knots brushed with garlic butter are perfect for dipping into the soup.
2. Caprese Salad: Fresh tomatoes, mozzarella, and basil drizzled with balsamic glaze create a refreshing side.
3. Antipasto Platter: A selection of cured meats, cheeses, olives, and marinated vegetables adds variety.
4. Roasted Veggies: Seasonal roasted vegetables provide a healthy contrast to the creamy soup.
5. Stuffed Mushrooms: Savory stuffed mushrooms make for an elegant appetizer alongside the main dish.
6. Cheesy Polenta: Creamy polenta topped with cheese serves as a comforting bed for your soup’s richness.

Common Mistakes to Avoid

When making Italian Sausage Tortellini Soup, avoiding common mistakes can enhance the dish’s flavor and texture. Here are some pitfalls to watch out for:

• Skipping the Browning Step: Not browning the sausage can lead to a bland soup. Make sure to sauté the sausage until it’s browned for maximum flavor.
• Overcooking the Tortellini: Cooking tortellini too long makes it mushy. Follow package instructions and add them just before serving for best results.
• Neglecting Seasoning: A lack of seasoning can dull the overall taste. Always taste your soup before serving and adjust salt and pepper as needed.
• Using Low-Quality Ingredients: Cheap ingredients can affect flavor significantly. Opt for fresh spinach and high-quality Italian sausage for a richer soup.
• Not Adding Cream Gradually: Pouring in cream all at once may cause curdling. Stir it in slowly over low heat for a creamy consistency.

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Storage & Reheating Instructions

Refrigerator Storage

• Store leftover soup in an airtight container.
• It will last up to 3 days in the refrigerator.

Freezing Italian Sausage Tortellini Soup

• This soup freezes well; use freezer-safe containers.
• It can be frozen for up to 3 months.

Reheating Italian Sausage Tortellini Soup

• Oven: Preheat oven to 350°F (175°C). Place soup in an oven-safe dish, cover with foil, and heat for about 20 minutes.
• Microwave: Heat in a microwave-safe bowl covered loosely with a lid or plastic wrap. Heat on medium power for 2-3 minutes, stirring halfway through.
• Stovetop: Reheat on low heat in a saucepan, stirring occasionally until warmed through.

Frequently Asked Questions

Here are some frequently asked questions about Italian Sausage Tortellini Soup that might help you.

What is Italian Sausage Tortellini Soup?

Italian Sausage Tortellini Soup is a hearty dish made with flavorful sausage, cheese tortellini, and creamy tomato broth, perfect for cold days.

How do I customize my Italian Sausage Tortellini Soup?

You can add vegetables like carrots or bell peppers, swap the sausage for ground turkey, or use different pasta shapes according to your preference.

Can I make this soup ahead of time?

Yes! You can prepare it ahead of time and store it in the fridge or freezer. Just reheat when ready to serve.

Is Italian Sausage Tortellini Soup healthy?

This soup has a good balance of protein from sausage and nutrients from spinach but be mindful of serving sizes due to its cream content.

Final Thoughts

Italian Sausage Tortellini Soup is not only delicious but also versatile. You can easily customize it with your favorite ingredients or adjust the creaminess level. It’s an ideal meal that brings comfort and warmth, perfect for sharing with family and friends. Don’t hesitate to try this recipe and experience its delightful flavors!