Copycat McDonald’s Breakfast Sauce Recipe is a creamy, zesty delight that elevates any breakfast sandwich or wrap. This versatile sauce combines flavors that make your morning meals extraordinary. Whether you’re gearing up for a busy workday or enjoying a leisurely weekend brunch, this sauce fits perfectly into various occasions, adding a unique twist to your favorite dishes.

Pin for later!

Why You’ll Love This Recipe

Easy to Make: With just a few ingredients and simple steps, you can whip this sauce up in under 5 minutes.
Flavor Packed: The blend of mayonnaise, mustard, and steak sauce creates a rich flavor that complements any breakfast item.
Versatile Use: Perfect for sandwiches, wraps, or even as a dip for breakfast sides like hash browns.
Homemade Goodness: Skip the fast-food line and enjoy fresh ingredients made in your own kitchen.
Customizable: Feel free to adjust the seasoning to suit your taste preferences, making it uniquely yours.

Tools and Preparation

Having the right tools can make your cooking experience even smoother. Here’s what you’ll need for this recipe.

Essential Tools and Equipment

Mixing bowl
Spoon, fork, or whisk
Airtight container (for storage)

Importance of Each Tool

Mixing bowl: A spacious bowl allows you to combine all ingredients easily without spilling.
Spoon, fork, or whisk: These tools help ensure all ingredients are mixed thoroughly for a smooth consistency.
Airtight container: Essential for storing any leftover sauce, keeping it fresh in the refrigerator.

Ingredients

Base Ingredients

1/2 cup mayonnaise
2 tablespoons mustard
1 tablespoon steak sauce
1 tablespoon lemon juice

Seasoning Ingredients

1/4 teaspoon dried dill
1/4 teaspoon salt
1/8 teaspoon ground black pepper

How to Make McDonald’s Breakfast Sauce Recipe

Step 1: Combine Ingredients

Place mayonnaise, mustard, steak sauce, lemon juice, dill, salt, and pepper in a small mixing bowl.
Stir with a spoon, fork, or whisk until all ingredients are well combined.

Step 2: Serve or Store

Enjoy the sauce immediately on your breakfast favorites or store it in an airtight container.
Keep it refrigerated if not using right away; it stays fresh for several days.

Now you’re ready to bring the delicious flavors of McDonald’s right into your kitchen!

How to Serve McDonald’s Breakfast Sauce Recipe

This creamy and flavorful McDonald’s Breakfast Sauce is perfect for enhancing your breakfast experience. Here are some delicious ways to enjoy this versatile sauce.

Breakfast Sandwiches

Classic Bacon Egg and Cheese: Spread a generous layer of the sauce on your favorite sandwich for a delightful twist.
Veggie Breakfast Wrap: Add the sauce to a wrap filled with scrambled eggs and fresh vegetables for a zesty kick.

Dipping Sauce

Hash Browns: Use the breakfast sauce as an excellent dip for crispy hash browns, adding creaminess to every bite.
Breakfast Burritos: Drizzle it over burritos stuffed with eggs, cheese, and sausage for added flavor.

On Salads

Breakfast Salad: Toss in some greens, sliced tomatoes, and bacon bits, then drizzle with the sauce for a unique breakfast salad option.
Potato Salad: Mix into potato salad for an unexpected but tasty flavor enhancement.

As a Spread

Toast Topping: Spread the sauce on toasted bread or bagels before adding your usual toppings like avocado or smoked salmon.

How to Perfect McDonald’s Breakfast Sauce Recipe

To achieve the best version of this copycat McDonald’s Breakfast Sauce, keep these tips in mind.

ingredient choices: Experiment with different mustard types like Dijon or honey mustard for varied flavors.
Fresh herbs: Adding fresh dill or chives can elevate the taste and bring a brightness to the sauce.
Adjust consistency: If you prefer a thinner sauce, add a bit more lemon juice until you reach your desired texture.
Chill before serving: Allowing the sauce to sit in the refrigerator for at least 30 minutes will help the flavors meld beautifully.

Best Side Dishes for McDonald’s Breakfast Sauce Recipe

Pair your homemade McDonald’s Breakfast Sauce with these tasty side dishes for a complete breakfast meal.

Crispy Hash Browns: Golden and crunchy potatoes that complement the creamy sauce perfectly.
Sausage Patties: Savory sausage adds richness that pairs well with the tangy flavor of the sauce.
Fruit Salad: A refreshing mix of seasonal fruits can balance out the heavier elements of breakfast.
Scrambled Eggs: Fluffy scrambled eggs are an ideal canvas for drizzling this breakfast sauce on top.
Pancakes or Waffles: The sweetness of pancakes or waffles can be beautifully contrasted by this savory sauce.
Avocado Toast: Top your avocado toast with a dollop of this spicy-sweet breakfast condiment for extra zest.

Common Mistakes to Avoid

Making the perfect McDonald’s breakfast sauce at home can be simple, but there are common mistakes that can affect the outcome.

Ingredients: Forgetting to measure ingredients accurately can lead to an unbalanced flavor. Use measuring spoons and cups for precision.
Mixing Technique: Not mixing thoroughly can leave you with an uneven texture and taste. Stir until all ingredients are well combined.
Ingredient Substitutions: Using different types of sauces may alter the flavor significantly. Stick to the specified ingredients for an authentic taste.
Storage Practices: Not storing the sauce properly can reduce its freshness. Keep it in an airtight container in the refrigerator.
Serving Temperature: Serving the sauce cold may not bring out its full flavor. Let it sit at room temperature for a few minutes before serving.

Storage & Reheating Instructions

Refrigerator Storage

Store in an airtight container.
The sauce lasts up to one week in the refrigerator.

Freezing McDonald’s Breakfast Sauce Recipe

Freezing is not recommended as it may change the texture and flavor.
If necessary, freeze in small portions for up to three months.

Reheating McDonald’s Breakfast Sauce Recipe

Oven: Preheat your oven to 350°F (175°C) and warm the sauce in a small dish for about 10 minutes.
Microwave: Heat for 15-20 seconds at a low power setting, stirring halfway through.
Stovetop: Warm gently over low heat, stirring frequently to prevent burning.

Frequently Asked Questions

If you have questions about this delicious McDonald’s breakfast sauce recipe, you’re not alone! Here are some common inquiries.

What is McDonald’s Breakfast Sauce Recipe made of?

McDonald’s breakfast sauce recipe is made from mayonnaise, mustard, steak sauce, lemon juice, dill, salt, and pepper.

Can I customize my McDonald’s Breakfast Sauce Recipe?

Absolutely! You can adjust the mustard or add spices based on your taste preferences for a unique twist.

How long does McDonald’s Breakfast Sauce last?

When stored properly in the refrigerator, this sauce can last about one week.

Is there a vegan version of McDonald’s Breakfast Sauce?

Yes! Substitute mayonnaise with a vegan mayo alternative and ensure your steak sauce is plant-based.

Final Thoughts

This McDonald’s breakfast sauce recipe is not just easy to make; it’s also incredibly versatile! Perfect as a dip or spread on breakfast sandwiches and wraps, it’s sure to become a favorite. Feel free to customize it with your favorite herbs or spices for added flair!

Copycat McDonald’s Breakfast Sauce

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Author: Julia
Total Time: 0 hours
Yield: Approximately 6 servings (2 tablespoons each) 1x

Print Recipe

Description

Elevate your breakfast experience with this homemade version of McDonald’s Breakfast Sauce. This creamy, zesty condiment is a delightful addition to any morning meal, from breakfast sandwiches to wraps and even as a dipping sauce for hash browns. With just a handful of ingredients, you can whip up this flavorful sauce in under five minutes, making it perfect for busy mornings or leisurely brunches alike. Customize the flavors to suit your taste and enjoy the fresh goodness of homemade ingredients without the fast-food line.

Ingredients

Scale

1/2 cup mayonnaise
2 tablespoons mustard
1 tablespoon steak sauce
1 tablespoon lemon juice
1/4 teaspoon dried dill
1/4 teaspoon salt
1/8 teaspoon ground black pepper

Cook Mode Prevent your screen from going dark

Instructions

In a mixing bowl, combine mayonnaise, mustard, steak sauce, lemon juice, dill, salt, and pepper.
Stir with a spoon or whisk until all ingredients are well combined.
Serve immediately or store in an airtight container in the refrigerator for later use.

Prep Time: 5 minutes
Cook Time: N/A
Category: Condiment
Method: Mixing
Cuisine: American