Millionaire Brownies

These Millionaire Brownies are a delightful combination of rich flavors and textures, perfect for any occasion. With a buttery shortbread crust, luscious caramel, and smooth chocolate ganache, these brownies are sure to impress at parties, potlucks, or cozy family gatherings. Their irresistible taste and beautiful presentation make them a standout dessert that everyone will love.

Why You’ll Love This Recipe

• Decadent Layers: The combination of shortbread, caramel, and chocolate creates a rich dessert experience that’s hard to resist.
• Versatile Treat: Ideal for celebrations or as a daily indulgence, these brownies fit any occasion.
• Easy to Make: Despite their gourmet appearance, the recipe is straightforward and beginner-friendly.
• Impressive Presentation: Drizzle with chocolate and sprinkle with flaky sea salt for a stunning finish that wows guests.
• Customizable Options: Feel free to adjust the toppings or mix in your favorite nuts or candies!

Tools and Preparation

To create the perfect Millionaire Brownies, you’ll need some essential tools in your kitchen. These will help ensure that your baking process goes smoothly.

Essential Tools and Equipment

• Mixing bowls
• Measuring cups and spoons
• Whisk
• Rubber spatula
• Baking pan (9×9 inches)
• Parchment paper
• Double boiler or microwave-safe bowl

Importance of Each Tool

• Mixing bowls: These allow you to combine ingredients efficiently without spills.
• Baking pan: A good-quality pan ensures even cooking and helps achieve the ideal brownie texture.
• Double boiler or microwave-safe bowl: Perfect for melting chocolate without burning it, ensuring a smooth ganache.

Ingredients

These millionaire brownies are made with a buttery shortbread crust and topped with decadent layers of caramel and chocolate ganache.

For the Shortbread Crust

• 2/3 cup sweetened condensed milk (200g)
• 1/4 cup unsalted butter, cut into chunks (56g)
• 1/4 cup packed light brown sugar (50g)
• 2 Tbsp light corn syrup (30g)
• 1 tsp vanilla extract or vanilla bean paste (4g)
• 1/2 tsp fine salt (3g)

For the Brownie Layer

• 1/2 cup unsalted butter, room temperature (113g)
• 1 cup all-purpose flour (125g)
• 1/4 cup powdered sugar (30g)
• 1/4 tsp fine salt (1g)
• 1 1/2 cups granulated sugar (300g)
• 3/4 cup all-purpose flour (95g)
• 2/3 cup unsweetened cocoa powder, sifted (65g)
• 1/2 cup powdered sugar (65g)
• 1/2 cup dark chocolate chips, chopped (90g)
• 1/2 tsp fine salt (3g)

For the Ganache Topping

• 2 large eggs, room temperature (112g)
• 1/4 cup vegetable or canola oil (55g)
• 1/4 cup unsalted butter, melted (55g)
• 2 Tbsp water (30g)
• 1 tsp vanilla extract or vanilla bean paste (4g)
• 1/2 cup heavy whipping cream, room temperature (120g)
• 2/3 cup dark chocolate chips (60-65% cocoa) (120g)
• 2 Tbsp unsalted butter, room temperature (30g)
• 1 Tbsp light corn syrup – optional (20g)
• 1/4 tsp fine salt (2g)
• Flakey sea salt – garnish

How to Make Millionaire Brownies

Creating these delicious Millionaire Brownies involves several straightforward steps. Follow along for a tasty treat!

Step 1: Prepare the Shortbread Crust

1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, combine the sweetened condensed milk, chunks of unsalted butter, brown sugar, light corn syrup, vanilla extract, and fine salt.
3. Mix until well combined.
4. Press this mixture into the bottom of a greased 9×9-inch baking pan lined with parchment paper.

Step 2: Bake the Crust

1. Place the prepared crust in the preheated oven and bake for about 15 minutes or until lightly golden. Remove from oven and let cool.

Step 3: Make the Brownie Layer

1. In another bowl, cream together room temperature unsalted butter and granulated sugar until fluffy.
2. Add eggs one at a time while mixing well after each addition.
3. Stir in vegetable oil and vanilla extract.
4. In a separate bowl, whisk together flour, cocoa powder, and salts.
5. Gradually add dry ingredients to wet ingredients until just combined.

Step 4: Assemble the Layers

1. Pour the brownie batter over the cooled shortbread crust evenly.

Step 5: Bake Again

1. Bake in the oven for an additional 25 minutes or until a toothpick inserted comes out clean.

Step 6: Prepare Ganache Topping

1. While brownies cool slightly, heat heavy whipping cream in a saucepan until just simmering.
2. Remove from heat and stir in dark chocolate chips until melted and smooth.

Step 7: Finish Off Your Millionaire Brownies

1. Pour ganache over cooled brownies. Allow it to set before cutting into squares.
2. Sprinkle with flaky sea salt for an extra touch!

Enjoy your deliciously indulgent Millionaire Brownies!

How to Serve Millionaire Brownies

Millionaire brownies are a delightful treat that can be enjoyed in various ways. Whether it’s a casual family dessert or a fancy gathering, these brownies are sure to impress.

With a Scoop of Ice Cream

• Pairing millionaire brownies with vanilla or caramel ice cream creates a delicious contrast between warm and cold. The creamy texture complements the rich brownie layers.

Drizzled with Caramel Sauce

• A generous drizzle of caramel sauce enhances the sweetness and adds an extra layer of gooeyness. This simple addition elevates the dessert experience.

Topped with Fresh Berries

• Fresh strawberries, raspberries, or blueberries add a fruity touch that balances the richness of the brownies. These berries also add color and freshness to your plate.

Served with Whipped Cream

• Light and airy whipped cream makes for a perfect topping. It helps cut through the dense flavors of the millionaire brownies and adds an elegant finish.

Accompanied by Coffee or Tea

• Serving millionaire brownies alongside coffee or tea provides a comforting pairing. The warmth of the beverage enhances the chocolatey goodness of the brownies.

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How to Perfect Millionaire Brownies

Perfecting millionaire brownies involves some key tips that ensure you get that ideal texture and flavor every time.

• Use room temperature ingredients: Ensuring your butter and eggs are at room temperature helps create an even batter, leading to better texture in your finished brownies.
• Sift cocoa powder: Sifting cocoa powder before adding it to your batter prevents lumps and ensures it mixes well with other ingredients for a smoother consistency.
• Don’t overmix: Mixing just until combined prevents tough brownies. Overmixing can lead to a denser final product, so stir gently!
• Watch your baking time: Keep an eye on your brownies as they bake. They should be set but still slightly soft in the center; they will continue cooking as they cool.

Best Side Dishes for Millionaire Brownies

Millionaire brownies can be paired with many delightful side dishes that complement their rich flavors. Here are some great suggestions:

1. Vanilla Ice Cream: A classic pairing that adds creamy sweetness to each bite.
2. Fruit Salad: A mix of seasonal fruits provides freshness and balances the richness.
3. Chocolate Mousse: For chocolate lovers, this light dessert enhances the decadent experience.
4. Coffee Cake: The subtle flavors of coffee cake pair nicely with chocolate desserts.
5. Cheesecake Bites: Mini cheesecake bites offer a creamy contrast to chewy brownies.
6. Caramel Pudding: This smooth pudding adds another layer of sweetness and texture.
7. Nut Brittle: Crunchy nut brittle gives a delightful crunch alongside the soft brownie.
8. Mint Chocolate Chip Ice Cream: The mint flavor adds a refreshing twist to this sweet treat.

Common Mistakes to Avoid

Making millionaire brownies can be a delightful experience, but several common mistakes can lead to disappointing results. Here are some pitfalls to watch out for:

• Ignoring ingredient temperature: Using cold butter or eggs can affect the texture. Make sure all your ingredients are at room temperature for better mixing.
• Overmixing the batter: Mixing too much can create dense brownies. Mix until just combined for that perfect fudgy texture.
• Not greasing the pan: A sticky situation! Always grease your baking pan or use parchment paper to prevent sticking and ensure easy removal.
• Skipping the cooling time: Cutting into warm brownies can lead to a gooey mess. Let them cool completely before slicing for clean edges.
• Using low-quality chocolate: The flavor of your brownies depends heavily on the chocolate. Use high-quality chocolate for a richer taste.

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Storage & Reheating Instructions

Refrigerator Storage

• Store millionaire brownies in an airtight container.
• They can last up to one week in the fridge.

Freezing Millionaire Brownies

• Wrap each brownie individually in plastic wrap.
• Place them in a freezer-safe container for up to three months.

Reheating Millionaire Brownies

• Oven: Preheat to 350°F (175°C) and heat brownies for about 10 minutes until warm.
• Microwave: Heat individual brownies for 15-20 seconds on medium power.
• Stovetop: Place brownies in a skillet over low heat, covering with a lid for a few minutes.

Frequently Asked Questions

Here are some common questions about millionaire brownies that might help you out:

What are Millionaire Brownies?

Millionaire brownies are rich dessert bars featuring layers of buttery shortbread crust, caramel, and chocolate ganache, making them a decadent treat.

Can I customize my Millionaire Brownies?

Absolutely! You can add nuts, swap dark chocolate for milk chocolate, or even incorporate your favorite toppings like sea salt or crushed candy bars.

How do I prevent my Millionaire Brownies from sticking to the pan?

Ensure you properly grease your pan or use parchment paper. This will help you easily lift them out after baking.

How long do Millionaire Brownies last?

When stored properly in an airtight container, they can last up to one week in the refrigerator or three months in the freezer.

Final Thoughts

These millionaire brownies are not only rich and satisfying but also versatile enough for any occasion. Whether you want to enjoy them as a quick dessert or impress guests at a gathering, they won’t disappoint. Feel free to customize them with your favorite flavors or toppings!