Description
Mummy Rice Krispie Treats are a delightful and festive twist on the classic dessert, making them an irresistible addition to your Halloween celebrations. With their charming candy eyes and sweet white chocolate drizzle, these treats not only look adorable but are also incredibly easy to prepare with kids. In just 20 minutes, you can whip up a batch that will enchant guests at parties or bring a smile to little ones’ faces in lunchboxes. Whether you’re throwing a spooky gathering or simply want a fun snack, these Mummy Rice Krispie Treats are sure to be a hit!
Ingredients
Scale
- 3 Tbsp butter
- 5 1/2 cups mini marshmallows
- 6 cups Rice Krispies cereal
- 8 oz white chocolate (melted)
- 20 candy eyeballs or mini chocolate chips
Instructions
- In a saucepan over low heat, melt the butter. Stir in mini marshmallows until fully melted.
- Remove from heat and mix in Rice Krispies until evenly coated.
- Press the mixture into a lined baking dish and allow to cool for about 10 minutes.
- Melt white chocolate and drizzle over cooled treats; place candy eyes on top while the chocolate is still wet.
- Let set for a few minutes before cutting into squares and serving.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 140
- Sugar: 10g
- Sodium: 45mg
- Fat: 6g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 21g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg