Description
Mustard Hasselback Kielbasa Bites are the ultimate appetizer for any gathering, combining juicy kielbasa with a zesty mustard glaze. Their unique Hasselback slicing technique creates pockets that soak up flavor and bake to crispy perfection. Perfect for game days, parties, or cozy nights in, these flavorful morsels are sure to impress your guests. With easy preparation and quick cooking time, you’ll have a mouthwatering snack ready in just 35 minutes.
Ingredients
Scale
- 1 lb kielbasa sausage
- 1/4 cup yellow mustard
- 2 tbsp honey
- 1 tsp smoked paprika
- Fresh parsley for garnish
Instructions
- Preheat your oven to 400°F (200°C) and lightly grease a baking dish.
- Slice the kielbasa crosswise into thin sections without cutting all the way through to create pockets.
- In a mixing bowl, combine yellow mustard, honey, and smoked paprika; stir until smooth.
- Generously brush the mixture over each kielbasa bite, ensuring each pocket is filled.
- Arrange in the baking dish and bake for 20-25 minutes until golden brown and crispy.
- Garnish with fresh parsley before serving.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 bites (70g)
- Calories: 180
- Sugar: 4g
- Sodium: 880mg
- Fat: 14g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 40mg