Description
No-Bake Chocolate Bird Nests are a whimsical and delicious treat that’s perfect for spring festivities, especially Easter. These charming nests combine crunchy cocoa Rice Krispies with creamy peanut butter and rich chocolate, creating a delightful dessert that requires no baking! Quick to prepare and easy to customize, this recipe is perfect for family fun or last-minute gatherings. Each nest holds a surprise of colorful Cadbury mini eggs, making them not just tasty but visually appealing too.
Ingredients
Scale
- 3 cups cocoa Rice Krispies
- 1 cup peanut butter
- 1 cup milk chocolate chips
- 36 Cadbury mini eggs
Instructions
- Melt the chocolate chips in a microwave-safe bowl using low power in 30-second intervals.
- Stir in the peanut butter until fully combined.
- Pour the mixture over the cocoa Rice Krispies and mix gently until coated.
- Grease a muffin tin and fill each cup with the mixture, pressing down slightly.
- Hollow out centers using a round measuring spoon to form nests.
- Chill until firm, then add mini eggs in the center.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 nest (40g)
- Calories: 170
- Sugar: 9g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 0mg