Description
Indulge in the delightful sweetness of No-Bake Coconut Praline Cookies, a treat that perfectly balances rich coconut and crunchy pecans with a heavenly caramel base. These cookies are quick to prepare—requiring no oven time—and make for a versatile dessert ideal for any occasion. Whether it’s a festive gathering or a cozy night in, these treats are sure to impress friends and family alike. Ready in just under an hour, you can whip up a batch effortlessly and enjoy their irresistible flavor combination! Plus, they’re fun to make with the kids, adding joy to your kitchen experience.
Ingredients
Scale
- 2 cups chopped pecans
- 1/2 cup evaporated milk
- 2 cups brown sugar
- 1/2 cup granulated sugar
- 1 tsp vanilla extract
- 2 cups shredded coconut
- 1 tsp flaked sea salt
- 1/2 cup corn syrup
- 1/2 cup unsalted butter
Instructions
- In a large saucepan, combine evaporated milk, brown sugar, corn syrup, granulated sugar, and butter. Stir over medium heat until smooth.
- Allow the mixture to boil without stirring for about 3 minutes until it reaches 235°F (softball stage).
- Remove from heat and stir in vanilla extract.
- Mix in chopped pecans and shredded coconut until thickened (3–5 minutes).
- Cool slightly before scooping onto parchment-lined trays, ensuring space between each cookie.
- Dust with flaked sea salt and let cool completely before storing.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Category: Dessert
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 cookie (30g)
- Calories: 150
- Sugar: 14g
- Sodium: 45mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg